While Osaka’s famous for its okonomiyaki, Tokyo has it’s own version known as monjayaki, with an entire street - Tsukushima Monja Street - dedicated to the dish.
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Monjayaki
Monjayaki is comprised of a thin batter made with flour and dashi (Japanese stock) and topped with numerous ingredients that include seafood and vegetables.
Monja Street boasts more than 100 restaurants dedicated to monjayaki and with self-serve griddles, so you can cook them just how you like. It’s located just across the bridge from Tsukiji and features an atmosphere of old Tokyo, with twinkling lights overlooking the city’s canals.- Tsukishima Monja Association
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- Tokyo Chuou-ku Tsukishima 1-8-1-103
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- 0335321990
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- 12:00-20:00
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