Western Food Spots in Oita Area

Area

Oita
- Japan
- Hokkaido / Tohoku
  
  Hokkaido
  
  Aomori
  
  Iwate
  
  Miyagi
  
  Akita
  
  Yamagata
  
  Fukushima
- Kanto
  
  Ibaraki
  
  Tochigi
  
  Gunma
  
  Saitama
  
  Chiba
  
  Tokyo
  
  Kanagawa
- Koshinetsu / Hokuriku
  
  Niigata
  
  Toyama
  
  Ishikawa
  
  Fukui
  
  Yamanashi
  
  Nagano
- Tokai
  
  Gifu
  
  Shizuoka
  
  Aichi
  
  Mie
- Kinki
  
  Shiga
  
  Kyoto
  
  Osaka
  
  Hyogo
  
  Nara
  
  Wakayama
- Chugoku
  
  Tottori
  
  Shimane
  
  Okayama
  
  Hiroshima
  
  Yamaguchi
- Shikoku
  
  Tokushima
  
  Kagawa
  
  Ehime
  
  Kochi
- Kyushu / Okinawa
  
  Fukuoka
  
  Saga
  
  Nagasaki
  
  Kumamoto
  
  Oita
  
  Miyazaki
  
  Kagoshima
  
  Okinawa

Category

Gourmet / Alcohol

Western Food

Konohana Garten (Oyama Shop)

5.0

1 Reviews

Shopping

Oita Pref. Hitashi Oyamamachihigashioyama 274-1

A farmer’s market standing along the Hita Kaido Highway in Higashioyama, Oyama-machi, Hita City. The market sells fresh picked vegetables, flowers, Japanese plums (a local Oyama specialty), and foods made with local agricultural products. In the adjoining restaurant, visitors can enjoy healthy dishes made with local vegetables and edible wild plants served all-you-can-eat buffet style.

大山ガルテンの本店です。国道212号線沿いで日田と杖立温泉の間です。大分道の日田IC経由で小国方面に出かけたときに帰りによく立ち寄ります。食事の場所も併設されています。日田市内ですが、小国の牛乳やヨーグルトもあるのがありがたいです。この日は梅シロップと牛乳、ヨーグルトを買って帰りました。
Farmhouse Restaurant Bebenko

3.5

28 Reviews

Gourmet / Alcohol

Oita Pref. Kusugunkokonoemachi Tano 2407-1

This restaurant offers cuisine made freely with carefully selected foodstuffs including Bungo cows directly from Eagle Farm, Koshihikari rice from Senchomuta, and natural water from the foot of Mt. Kuenhira. The menu is complete with Bungo beef steak, beef bowls, and the well-known Toriten chicken. The limited quantity beef loin yakiniku bowl and Bungo beef leftover set menu are popular, while the Saturday and Sunday-limited blueberry sweets are also wonderful.

Ordered two sets, the beef steak set and an iron noodle beef bowl. Both were really good and the hot bowl of udon was extremely satisfying on a rainy day. The corn that was sold on the cob was very...
Bungo Beef Steak Restaurant Somuri

4.0

25 Reviews

Gourmet / Alcohol

Oita Pref. Beppushi Kitahama 1-4-28 Kasaoka Shopping Building 2F

Since its opening in 1989, this long-established steak restaurant has enjoyed undying popularity. The carefully selected Bungo beef steaks are priced very reasonably, and the steaks are kept on the iron plate until the moment you eat them, so as not to let any of their juice be wasted. After customers finish eating their steak, rice is added to their plate to soak up the remaining juice, in the “Somuri style.” There are also à la carte menu items, including homemade ham and wine and a wide variety of alcohols to go with the steak.

Took us a few attempts to find this place but we’ll worth it. The fillet steak comes with all the trimmings...veg, rice and served in a rich peppercorn sauce. We watched the chef cooking cutting it...
Tane To Ne

Gourmet / Alcohol

Oita Kusu-gun Kokonoemachi Tano 1624-92
Pokara

Gourmet / Alcohol

Oita Usa-shi Shogakuji 1199-1

This curry restaurant, a 15-minute drive from the Ajimu Interchange on the Higashikyushu Expressway (Usa-Beppu Road), operates out of a mountain cabin-style building situated in the middle of the woods. The restaurant serves authentic, spicy Indian curry made with a curry sauce created from onions slowly sauteed until they turn transparent, tomatoes, and spices. The Pokara Curry Set meal is particularly recommended and comes with salad, chapatti, turmeric rice, a drink, and your choice of one of seven curry varieties, including chicken, vegetable, keema, and masala chicken. Inside, the restaurant also sells Asian knickknacks.
Monsieur Kawano

5.0

3 Reviews

Gourmet / Alcohol

Oita Saiki Higashimachi 6-26

At this French restaurant, a seven-minute drive from the Saiki Interchange on the Higashikyushu Expressway, you can enjoy cuisine crafted by the owner, a chef who has trained in a three-star restaurant in France. The establishment has no set menu, instead serving original, seasonal dishes based on customer request and number. Taking pride in the kind of detailed service which can only be provided in a reservation-only restaurant, for those who so desire, the establishment can even make you a full course meal made only using local vegetables which might include dishes such as bok choy simmered in cream, and roast onion with mashed potato garnish.

はじめてのムッシュカワノさんでした。フランス料理、美味しかった。そして、お部屋の雰囲気づくりにも、配慮があって素敵でした。シェフとのお話も楽しませていただき、妻も喜んでくれました。記念日にまた訪れたい。
Kitchen Maruyama

4.0

30 Reviews

Gourmet / Alcohol

Oita Oita-shi Kentokumachi 1-6-15

"This longstanding ""yoshoku"" Japanese-style Western food restaurant, a 10-minute drive from the Oita Interchange on the Higashikyushu Expressway, is one of the establishments said to have invented toriten chicken tempura, one of Oita's favorite comfort foods. Toriten is made by covering chicken with tempura batter and deep frying it, and it resembles yet is different from karaage, a style of fried chicken popular across Japan. The restaurant's toriten is crisp and juicy; try it with a splash of ponzu citrus sauce for a light, refreshing flavor. The Toriten Set meal is particularly popular and comes with rice, salad, and miso soup. The restaurant also serves other chicken dishes such as roast chicken, as well as tonkatsu breaded pork cutlets, deep fried white fish, and more. The restaurant is only open during lunchtime and is closed on Sundays, Mondays, and holidays."

前に別府の有名とり天の店に行ったので今回はとり天の双璧キッチン丸山に訪問、大分駅から徒歩10分程度の住宅街に立地。店内は左側にカウンター席と厨房、右側にテーブルが並ぶ。今回は訪問目的のとり天大盛りセットと瓶ビールを注文。大皿には小振りのとり天が11個、見た目は唐揚け、醤油タレや洋カラシを付けて食す。ジューシーで大変美味しゅうございました。因みに地元の方々はとり天でなくアジフライや白身魚、海老のフラ...
Echelle du Ange RESTAURANT

4.0

4 Reviews

Gourmet / Alcohol

Oita Oita-shi Kanzaki Tanoura 4253

At this French restaurant, a 20-minute drive from the Beppu Interchange on the Higashikyushu Expressway, every seat has a sweeping, panoramic view of sea and sky. In a stylish, mature, resort-style atmosphere, you can enjoy innovative French cuisine which is made with choice ingredients and which is a feast for the eyes as well as the palate. The restaurant's prix fixe-style course cuisine comes with your choice of hors d'oeuvre, main dish, and dessert, and customers can choose from among a number of options as suits their budget for both lunch and dinner. The establishment is a great place to have a special dinner, such as an anniversary with a loved one.

海が綺麗なレストラン&チャペル。料理と景色が最高でした。食事だけでも行ってみたい。交通の便はあまり良くない。
Auberge Funoki

Gourmet / Alcohol

Oita Nakatsu-shi Yabakei Machi Shinyaba 3189

This lodging facility, a 20-minute drive from Bungo-Mori Station, is situated on the shore directly opposite from the Hisashi Momiji, a copse of maple trees which cover Prefectural Route 28 with a veritable awning of beautiful fall foliage in autumn. The inn's vast grounds occupy around 200 thousand square meters of Yabakei Gorge and there are walking paths for guests, enabling lodgers to enjoy the area's fresh verdure in spring, fall foliage in autumn, and other beautiful seasonal scenery. In the inn's mountain villa-style restaurant, you can eat Yabakei Gorge cuisine created by a chef who trained in France's Lyon. The inn is also replete with a bathhouse where you can enjoy baths filled with free-flowing water from a spring said to beautify the skin, along with a view of beautiful scenery outside.
Wakura

5.0

14 Reviews

Gourmet / Alcohol

Oita Hita-shi Kuma Machi 2-4-13

This teppanyaki restaurant is a 10-minute drive from the Hita Interchange. Situated across the Mikuma River from Kizan Park, the restaurant is located relatively close to the prefectural border and is easily accessible from Fukuoka Prefecture and Kumamoto Prefecture. Operating out of an old storehouse built in 1917 by the second-generation head of a family which operated a sawmill, here customers can enjoy their meal along with the seasonal scenery of the park over the river. The restaurant's teppanyaki steaks are made with Bungo beef and other choice beef, and there are a variety of courses to choose from based on the amount of meat you get. You can also add on extra steak a la carte. In addition, the restaurant also serves desserts.

I tried Ozaki beef at Wakura. The beef is made in Miyazaki, Kyushu island and it was very tender. The restaurant is in old Japanese traditional Kura which used to store household valuables. Also the...
Lait Village

5.0

1 Reviews

Gourmet / Alcohol

Oita Yufu-shi Yufuincho Tsukahara 609-59

This restaurant stands on the grounds of a ranch of the same name on the Tsukahara Highlands. The restaurant serves cuisine made with an abundance of vegetables grown and picked fresh in its own garden, and milk from the ranch produced that very day. You can buy homemade milk ice cream at the front of the restaurant as well as homemade pudding which is available for takeout. You can enjoy authentic French cuisine here, as well. The beef stew set meal is particularly recommended, and other menu highlights include the Bungo beef and veal steak set meals. The restaurant makes use of the most delicious ingredients of the season, and prepares a special course meal around Christmas.

年に一回ここで行われるコモレビカフェに行きました。広い芝生に由布院の出店がたくさんありベンチやレジャーシートで自由に食事が出来ました。またバター作り体験も出来て素敵なイベントでした。
Otto e Sette Oita

4.5

12 Reviews

Gourmet / Alcohol

2 kumi Ida Beppu-shi Oita

夫婦でディナー（居ながらにして旅する大分・８品）をいただき、甲殻類アレルギーに対応していただきました。鉄輪温泉の地獄釜を活かした料理で、前菜のとうもろこしのスープがシンプルで風味良く、骨蒸しの鮎は今まで食べた鮎とは異なり驚きました。その後も、白身魚、野菜、ソースが絶妙で、とても美味しかったです。シェフは常にキッチンにおりお話はできませんが、ホールの女性がわかりやすく説明してくれ、大分の地図やシェ...
Curry House CoCo Ichibanya Oita Nishi Kasuga

4.0

2 Reviews

Gourmet / Alcohol

Oita Oita-shi Nishi Kasuga 4-87

昔から大好きなココイチです。飽きずにずっと通わせてもらってます。子ども用のメニューも充実していてお手頃なので助かってます。
Curry House CoCo Ichibanya Oita Akeno

3.5

3 Reviews

Gourmet / Alcohol

Oita Oita-shi Koikebaru 1154-1

明野から小池原に向かったらあります。ランチでボリューム感もありコストパフォーマンスで悩んだらCoCo壱のカレーです。種類も豊富なのでその日の気分でオーダーします。
Curry House CoCo Ichibanya Oita Hetsugi

3.5

2 Reviews

Gourmet / Alcohol

Oita Oita-shi Nakahetsugi 4806-1

ココイチは基本のルーが美味しくて気に入っていますが、トッピングで意外に高額になることもあるので、私はいつもチキンカツです。この店舗は豊後大野でいろいろな滝を見てから、大分市に向かう途中にありました。駐車場も大きくて使いやすい。
Curry House CURRY HOUSE CoCo ICHIBANYA nippombunriomae

4.0

2 Reviews

Gourmet / Alcohol

Oita Pref. Oitashi Madokoro Murata 2103

味については、全国共通にしているはずなので店による違いはないものと思います。ただ、この店オリジナルのメニューがありました。また、駐車場が近所の店との共有なので場所はありますが、狭いです。
Curry House CoCo Ichibanya Oita Tajiri

Gourmet / Alcohol

Oita Oita-shi Tajiri Mugiuda 228-ban no 1
Curry House CoCo Ichibanya Oita Chuomachi

3.0

6 Reviews

Gourmet / Alcohol

Oita Oita-shi Chuomachi 2-chome 8-ban 30-go

カレーが食べたかったけど、いつもの行きつけの店が一杯だったので行きました。まあ、間違いない味でしたがもう一つ癖があるといいと思う！
Curry House CoCo Ichibanya Beppu Kanko-dori

4.0

7 Reviews

Gourmet / Alcohol

Oita Beppushi-shi Funakojimachi 101-1

夕飯用に、テイクアウトで利用しました。ポークカレーに、白身魚フライをトッピング。カレーはまろやかで美味しかったです。
Curry House CoCo Ichibanya Oita Nakatsu

4.0

4 Reviews

Gourmet / Alcohol

Oita Nakatsu-shi Nakadonomachi 3-chome 27-ban

はずれのない「CoCo壱番屋」!!! 定番の「ロースかつカレー、４００グラム、2カラ」ですが、今回はポークカレー（１辛３００ｇ）を注文しました。値段もお手頃で美味しいカレーだと思います。

Oita

Oita City Beppu Yufuin / Kuju Hita Tsukumi / Usuki Bungoono / Taketa Usa / Nakatsu Around Kunisaki Peninsula

Gourmet / Alcohol Western Food

Italian Cuisine French Cuisine Spanish Cuisine Curry Steak Pasta Pizza Hamburgers Other Western Cuisine

Oita Areas

A trip to Oita is tantamount to a long soak in the Beppu baths. The mountainous, coastal prefecture of Oita is renowned for having more onsen than any other prefecture in Japan, most of which lie in the city of Beppu on the west coast of Kyushu, recognizable by its pungent sulphuric aroma and the clouds of steam that puff up across the hillside. Away from the Beppu hot springs await mountains, waterfalls, and temples, so don’t hesitate to explore Oita a little further.