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Local Cuisine Spots in Uchiko Area

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  • Rinsuke
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    4.0
    22 Reviews
    Gourmet / Alcohol
    Ehime Pref. Kitagunuchikochou Uchiko 2027
    Come enjoy traditional Southern-Ehime Taimeshi, rice with sea bream in this Japanese-style restaurant. In the central (Chuyo) and eastern (Toyo) regions, grilled whole sea breams are cooked with rice, but in the southern (Nanyo) region, around Rinsuke here in Uwajima, it features raw sliced sea bream which is placed on rice along with a special soy-sauce based sauce and egg yolk. Many restaurants will dissolve the egg yolk in a dashi fish broth, but here along with shredded nori and ground sesame seeds, a whole egg yolk is placed on top of the fresh sliced sea beam that completely covers the rice. Another popular menu item that is also served with their special sauce is a boiled barley and rice dish mixed with grated yam.

    内子座近くの「りんすけ」で鯛めしをいただく。 以前、徳島で食べた鯛めしは お米に鯛を入れて炊いたものだったが ここの鯛めしは、真鯛の刺身がのったもの。 卵とタレが絶妙でこれも絶品♪ 小鉢のあら煮も美味しい。 ミシュランにも掲載されているとか・・・ 「内子・大洲町並散策1日パス」で100円引き♪ クレジットカードは使用不可。 ＰＡＹＰＡＹ払いは可能。

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  • Shimohagatei
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    4.5
    27 Reviews
    Gourmet / Alcohol
    Ehime Pref. Kitagunuchikochou Uchiko 1946
    This 140-year old remodeled merchant’s house with its historical ambience has been designated a registered tangible cultural property. Interior décor like its furniture and tableware is reminiscent of those days gone by. The restaurant uses Japanese buckwheat flour and Uchiko-grown vegetables. Their “Noasobi Bento” lunch box with local seasonal ingredients is always popular. The second floor is used as a gallery. In addition to selling local traditional crafts, events are held on a regular basis.

    140年前の商家を改築して使用しているとのことで、外観も店内も、とてもおそば屋さんの雰囲気ではありません。 料理もいろいろあって、歴史を感じられるものも。 ただ、食べている途中に2階のギャラリーの宣伝に来られたのは、さすがにマイナスポイントでした。

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Ehime Uchiko
Gourmet / Alcohol Japanese Food Local Cuisine Local Cuisine

Ehime Areas

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Stretched across the northwest corner of Shikoku island, Ehime is a nature-rich prefecture boasting beautiful coastlines and a rural center where mountains play host to 26 of the Buddhist temples that make up the Shikoku Pilgrimage. Matsuyama is home to an original post-feudal castle as well as Dogo Onsen, one of the country’s oldest natural hot springs. The northern city of Imabari marks the entrance to the Shimano Kaido, a road that crosses six spectacular bridges and several islands, forming a route between Shikoku and mainland Honshu.

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