Charcoal/Fireside/Teppan Grilling Spots in Wakimachi Area
Area
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Tokushima
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Tokushima
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Charcoal/Fireside/Teppan Grilling
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- All categories
- Sushi / Conveyor Belt Sushi
- Kaiseki/Kappo Traditional Japanese Cuisine
- Eel
- Yakitori Grilled Chicken / Chicken Dishes
- Charcoal/Fireside/Teppan Grilling
- Okonomiyaki / Monjayaki / Takoyaki
- Tonkatsu Pork Cutlets
- Tempura
- Kushiage/Kushikatsu Fried Skewer Cuisine
- Crab / Blowfish / Seafood
- Sukiyaki / Shabu-shabu
- Hot Pot Cuisine / Oden Hot Pot
- Creative Cuisine
- Local Cuisine
- Kyoto Cuisine
- Okinawan Cuisine
- Gyutan Beef Tongue
- Other Japanese Food
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Charcoal/Fireside/Teppan Grilling
Category
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- Rikichi
- Gourmet / Alcohol
- Tokushima Pref. Awashi Yoshinochoukakihara Hara 234-1
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- Robata Shoippei
- Gourmet / Alcohol
- Tokushima Pref. Mimashi Wakimachi Haibara 770-1
Tokushima Areas
The southeastern corner of Shikoku is home to Tokushima prefecture, a region celebrated for its luscious nature and the nation’s favorite Awa Odori, an energetic dance to which an annual summer festival has been dedicated. Keeping the upbeat tempo, whirlpools excite the Naruto sea off Tokushima, while inland, dramatic cliffs line the Iya Valley, promising unrivaled views of vast and vibrant scenery.
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