Crab / Blowfish / Seafood Spots in Around Iwai Onsen Area

  • Ajiroya
    Gourmet / Alcohol
    Tottori Iwami-gun Iwamicho Otani 2182
    This restaurant is at the boarding area for pleasure cruises of the San'in Kaigan Geopark's Uradome Coast. They serve fare featuring fresh seafood like you can only get in a port town. Their most popular item is the Uminosachi Teishoku meal set with an assorted sashimi platter, boiled fish, and fried items you can enjoy at one sitting. It has hearty portions and comes recommended, so if you're not sure what you'd like to eat, this is for you. Squid ink is a local favorite, and their squid ink curry and curry udon noodles are packed with the flavor of squid. They also have plenty of take-out items like flying fish cutlet burgers and squid cutlet burgers.
  • Shungo Tatsumi
    Gourmet / Alcohol
    Tottori Pref. Iwamiguniwamichou Uradome 2475-240
    At Shungo Tatsumi, diners can enjoy seasonal fish and local sakes while enjoying the view of the Uradome Coast; the restaurant serves substantial portions at very reasonable prices. There is an extensive menu featuring seasonal ingredients, and whatever you order you are sure to be satisfied with your choice. The first floor has counter seating koagari (raised tatami-floored seating areas) and Western-style individual dining rooms, while the second floor has Japanese-style individual dining rooms and a large hall that can seat up to 38 people; the restaurant is thus able to satisfy a wide range of dining preferences. Shungo Tatsumi is located around seven minutes’ drive from JR Iwami Station.

Tottori Areas

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Tottori prefecture is Japanese seasonal diversity at its best: Huge sand dunes cover the north coast, making for the perfect summer beach trip complete with the unexpected addition of camels; November brings the delectable snow crab, while winter around Mount Daisen, the Chugoku region’s highest mountain, promises snow sports and magical views.

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