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Sukiyaki / Shabu-shabu Spots in Central Kobe City Area

Area

  • Kobe Steak Ishida
    rating-image
    4.5
    5 Reviews
    Gourmet / Alcohol
    Hyougo Pref. Koubeshi Chuou-ku Kitanagasadori 1-20-13 Kitano Saka second hall 3F
    A restaurant which specializes in Kobe beef sukiyaki and shabushabu. Customers can enjoy their meal in a high class atmosphere; the restaurant's exclusively private dining room seating areas can accommodate groups of up to 16 people. The owner selects only the best certified Kobe beef from three specially contracted farms. The menu primarily consists of shabushabu and sukiyaki course meals made with shoulder roast and sirloin. The establishment also offers a Japanese-style barbecue course and a healthy steamed dish course.

    焼肉をコ―スで食べました。いいお肉で文句なくおいしかったです。多少の問題点は、混んでたためか、飲み物を注文してから運ばれてくるまでやや時間がかかりましたかね。三宮駅から近くて便利です。

  • Tokeiya
    rating-image
    4.0
    26 Reviews
    Gourmet / Alcohol
    Hyougo Pref. Koubeshi Chuou-ku Kanouchou 4-7-23
    A long standing nabe hotpot cuisine restaurant which uses Kobe beef. The establishment primarily serves steaks, sukiyaki, and shabushabu made with rich, marbled Kobe beef. The restaurant also offers a fully array of seasonal a la carte dishes. With a spacious dining area, the establishment can accommodate all manner of banquets and parties. The lunchtime only sukiyaki, steak, and gyudon beef bowl set meals are a great way to enjoy Kobe beef at a reasonable price. The restaurant also sells hearty Kobe beef ground meat cutlet sandwiches for takeout.

    The restaurant was recommended by a colleague who lives in Kobe. It has been a while since I had sukiyaki and I sort have a craving for it. This is definitely an old school place, you have to change...

  • Mita Beef and Tanba Flavors Watahan
    rating-image
    4.0
    13 Reviews
    Gourmet / Alcohol
    Hyougo Pref. Koubeshi Chuou-ku Kanouchou 4-9-17 Kota Building B1F
    Enjoy the taste of Jun-Mita Beef, said to be the best in Japanese Black Wagyu, with dishes such as sukiyaki (slowly simmered meat and vegetables), shabu-shabu (hotpot dish of thinly sliced meat and vegetables boiled in water), and teppanyaki (food cooked on an iron griddle). As well as tasting the delights of Tanba beef such as the slightly different sashimi and roasted dishes, black bean tofu, and Tanba matsutake mushrooms, all sorts of food can be enjoyed here in a variety of different situations from food at reasonable prices to special events. The restaurant is located about five minutes on foot from JR Sannomiya Station and Hankyu Kobe-Sannomiya Station.

    Do not recommend! Dishonesty and served different quantities and quality to the tourists! Photo is the most expensive two set course sukiyaki.

  • Teppan Yakiniku Steak Mikinao
    Gourmet / Alcohol
    3F, Jizo Bldg., 1-20-12, Kitanagasadori, Chuo-ku, Kobe-shi, Hyogo
    Teppan Yakiniku Steak Mikinao image
  • Yakiniku Shoten Urashimaya Kobe-Motomachi Branch
    Gourmet / Alcohol
    B1F, Nishiki Bldg., 2-10-1, Motomachi-dori, Chuo-ku, Kobe-shi, Hyogo
    Yakiniku Shoten Urashimaya Kobe-Motomachi Branch image
  • Kobegyukurogewagyusemmontenajitetsusannomiyaten
    Gourmet / Alcohol
    Hyougo Pref. Koubeshi Chuou-ku Kitanagasadori 1-9-17 Sannomiya Kogyo Building 2F
    Kobegyukurogewagyusemmontenajitetsusannomiyaten image
  • Shabusen Shinkobeten
    Gourmet / Alcohol
    Shinkobe oriental avenue 2F, 1, Kitanocho, Chuo-ku, Kobe-shi, Hyogo, 650-0002
    Shabusen Shinkobeten image
  • Nanoiori Kobehabarando umie
    Gourmet / Alcohol
    umie mosaic 3F, 1-6-1, Higashikawasakicho, Chuo-ku, Kobe-shi, Hyogo, 650-0044
    Nanoiori Kobehabarando umie image
  • Hajime
    Gourmet / Alcohol
    1-4-12, Nishikamitachibanadori, Hyogo-ku, Kobe-shi, Hyogo, 652-0033
    Hajime image
  • Syabusen sannomiya Opa 2
    rating-image
    5.0
    2 Reviews
    Gourmet / Alcohol
    Hyogo Pref. Koubeshi Chuou-ku Kumoidori 6-1-15 Sannomiya Opa 28F

    新神戸店がなかっのでこちらに。1人で行きましたがカウンターがあり、狭くもなく落ち着いて食事させていただきました。安いとは言えないですが、神戸牛のしゃぶしゃぶでお肉のおかわりして1万いかなかったし、店員さんも感じ良かったし良いお店でした。

  • Yuzuan Kobe Kozukayama
    Gourmet / Alcohol
    Hyogo Kobe-shi Tarumi-ku Tamoncho Kozukayama 868-1358
  • Kuishimbo
    rating-image
    4.5
    3 Reviews
    Gourmet / Alcohol
    Hyougo Pref. Koubeshi Chuou-ku Kusunokichou 1-15-6

    I hesitantly write this review on Trip Advisor because i dont want to struggle to get bookings in the future. I have been here both in 2017, 2018, and am currently making a booking for this month...

  • Shibahara
    Gourmet / Alcohol
    Hyogo Kobe-shi Chuo-ku Nakayamatedori 1-8-16
  • Gurluck
    Gourmet / Alcohol
    Hyougo Pref. Koubeshi Chuou-ku Motomachidori 1-11-19
  • Dining Audrey
    Gourmet / Alcohol
    Hyougo Pref. Koubeshi Chuou-ku Nakayamatedori 1-10-10
  • Kinnobuta Okuradani
    rating-image
    4.0
    5 Reviews
    Gourmet / Alcohol
    Hyogo Kobe-shi Nishi-ku Otsuwa 3-chome 2-5

    家族で利用させて頂きました。年齢に応じた食べ放題価格が設定してあるので有難いです。しゃぶしゃぶだけでなく、サイドメニューも食べ放題ですし、ドリンク飲み放題もオプションで追加できます。子ども達も大喜びです。しゃぶしゃぶの出汁は何種類かあり、2種類を選んでオーダーすることになります。

  • Kobe Ushi Shabushabu dining Nohozu
    Gourmet / Alcohol
    Hyougo Pref. Koubeshi Chuou-ku Kitanagasadori 2-5-1
Hyogo Central Kobe City
Gourmet / Alcohol Japanese Food Sukiyaki / Shabu-shabu

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Hyogo prefecture stretches from the north coast to the south coast on the western end of the popular Kansai region, encompassing verdant mountains, urban beaches, and fantastic historical sights. The prefecture’s main attractions lie along the south coast at Kobe, the prefectural capital, a pretty harbor city best known for its production of the renowned Kobe beef, and Himeji, the home of Himeji Castle, one of the country’s most beautifully preserved feudal castles, perched magically atop a hill.

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