Factory / Workshop Spots in Hyogo Area

  • Kobe Shu-Shin-Kan Brewery
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    4.0
    52 Reviews
    Travel / Tourism
    Hyougo Pref. Koubeshi Higashinada-ku Mikagetsukamachi 1-8-17
    "You can reach this brewery in Koby City, Hyogo Prefecture, by taking the Hanshin Electric Railway to Ishiyagawa Station and walking about eight minutes south. They sell their Fukuju brand of Japanese sake with its fruity bouquet, manufactured under the creed of clarity, honesty, and purity. They also offer sake-based brews like plum wine and yuzu citron wine. Their famous Fukuju Junmai Ginjo sake has been served at the banquet for the Nobel Prize award ceremony, earning it the nickname ""Sake of the Nobel Prize."" Warehouse tours come in multiple languages and programs, and include video, warehouse inspections, sake tasting, and more. Their on-site hall and restaurant are available for weddings and concerts."

    Self-tour is possible, just need to get the Hanshin Tourist Pass (500yen) for unlimited Hanshin train ride and you will be able to explore all sake breweries around the area. Cheap and convenient...

  • Glicopia Kobe
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    4.0
    46 Reviews
    Travel / Tourism
    Hyougo Pref. Koubeshi Nishi-ku Takatsukadai 7-1
    A chocolate factory and museum operated by the famous confectionary company Glico located a one-minute walk from the Takatsukadai 1-Chome bus stop. The entrance is a giant Pocky stick and inside visitors can peer through windows and watch snacks like Pocky and Pretz being made. The facility also offers visitors the chance to make Bisco by hand. The factory shop sells exclusive and new products perfect for souvenirs and gifts. Entry requires a reservation made by phone or over the Internet; reservations are accepted up to four months in advance.

    The general manager had email me to confirm my visit when my visit date was near. My reserved time was 15:00, but I arrived at 16;30. The staff was very kind, she allowed us to enter & give us quick...

  • Asahi Soft Drinks Akashi Factory
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    4.5
    12 Reviews
    Travel / Tourism
    Hyougo Pref. Akashishi Futamichou Minamifutami 1-33
    A beverage factory located in Minamifutami Futami-cho, Akashi City. There are five production lines on the factory's vast grounds and each year some 50 million cases of products like Mitsuya Cider and Asahi Jurokucha are produced here. The factory offers free tours, and tour goers can see the canned and PET bottle product production process; sample Asahi drinks; and check out the Mitsuya Cider Museum, which also has a gift shop.

    クリスマスの時期に行きました。丁寧なガイドと試飲もあり、楽しめました。試飲は新作ペットボトル4本で飲めない分は持って帰れました。

  • Nadagiku Sake Brewery
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    4.0
    33 Reviews
    Travel / Tourism
    Hyougo Pref. Himejishi Tegara 1-121
    This sake brewery located in 1 Chome, Tegara, Himeji City was established in 1910. Their fine Nadagiku brew and other products are renowned at home and abroad. They make their sake with carefully selected brewing rice grown in the prefecture, including Hyogo Yumenishiki, a special product of Nishiharima. You can visit their wooden sake storehouse that remains as it was when the brewery was founded, as well as view brewing equipment and panel displays on the modern sake making process. They hold tastings in their shop, and have a restaurant, too.

    Forse dovuto al fatto che era sabato abbiamo potuto visitare ben poco ( un paio di locali con foto e descrizioni varie del processo di lavorazione) se non il negozio dove vi fanno assaggiare il loro...

  • Houmei Sake Brewery Horoyoi Jokagura
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    4.0
    14 Reviews
    Travel / Tourism
    Hyogo Sasayama-shi Gofukumachi 46
    This facility, located on Aoyama-dori Street in the Gofuku-machi area of Tanba-Sasayama City, shows the process of sake production and is run by the sake company Houmei Sake Brewery, which was established in 1797. The learning course, with displays the tools used to make sake and panels about the sake production process, can be enjoyed free of charge and without reservations (reservations are required for groups). There is also a shop selling all products by the brewery and specialty products from Sasayama. Buildings such as the main building and brewery are registered as national Tangible Cultural Properties.

    篠山の城下町にある酒蔵です。ここで秋限定酒を試飲。純米吟醸の鳳鳴冷おろしは甘味、辛味、酸味のバランスが取れている。アル度も高めなのに飲みやすく円やかで美味しかった。リキュールは黒豆と栗があり、これも試飲させてもらった。黒豆は酸味が強く少し飲みにくいかなと感じた。栗は少し甘さがありシロップのようでしたね。純米吟醸の鳳鳴冷おろし720㎖を家用に買い、栗のリキュールは、アイスにかけたり、炭酸や氷で割って...

  • Fukimodoshi no Sato
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    4.0
    5 Reviews
    Travel / Tourism
    Hyougo Pref. Awajishi Kouchi 333-1
    This studio and workshop facility is about an eight-minute drive from Kobe-Awaji-Naruto Expressway's Higashiura Interchange. It is the only place in Japan where you can try making paper fukimodoshi party blowbacks, a traditional toy. They're known by other names in Japan too and have attracted attention in recent years for medical, therapeutic, and beautification purposes. It's a fun workshop for parents and kids alike. The shop sells about 50 varieties of party blow backs.

    入場料は800円に値上がりしていました。 説明を聞いて、吹き戻しを6つ作ります。 色々な組み合わせを考えて、ペンもあるのでイラストも入れ、子どもは楽しそうに作っていました。紙を丸くするのは、少し大人の手が必要でした。

  • Izushi Shuzo Y.K.
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    4.0
    12 Reviews
    Travel / Tourism
    Hyogo Toyooka-shi Izushicho Uoya 114-1
    A sake brewery located in Toyooka City, Hyogo Prefecture, founded in 1708, the brewery is said to be 270 years old, and its distinctive red earthen walls change color according to the weather. Sake brewery concerts are held regularly, and have become a famous Izushi specialty.

    出石の中心部にある醸造所。時代劇に出てきそうな店構えは、絶好のフォトスポット。もちろんお酒の購入もできる。買って帰りたかったが、電車で持ち帰るのは重いので残念ながらあきらめた。

  • Suntory Takasago Factory
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    4.0
    2 Reviews
    Travel / Tourism
    Hyogo Takasago-shi Araicho Shinhama 2-2-1
    This factory in Takasago is operated by Suntory, a company which makes and sells alcoholic beverages and soft drinks. Designed around the concepts of high quality, environmental friendliness, and environmental harmony, the factory engages in a variety of environmentally-conscious activities such as waste reduction and recycling initiatives. Camphor trees, the official tree of Hyogo Prefecture, have been planted at the factory site, and visitors may also freely stroll on the green grounds. With an advance reservation, you can go on a factory tour and see the production floor and sample Suntory beverages.

    写真撮影OK!専属のスタッフが30分程かけて、行程を説明してくれる。 お茶のペットボトルの製造工程も見学でき、面白かった。

  • Morinaga Milk Kobe Plant (factory tour)
    Travel / Tourism
    Hyougo Pref. Koubeshi Nada-ku Mayafutou 3
    Located a three-minute drive from the Maya ramp exit on the Harbor Highway or an eight-minute walk from the Mayafuto bus stop. This factory, located on the east side of Mayafuto, is owned and operated by the longstanding dairy company Morinaga Milk. The factory offers scheduled tours on weekdays for groups of 15 to 100 people. Reservations can be made from the 1st of the month to the 14th of the month two months in advance; participants must be of elementary school age or older. After listening to an explanation provided by a staff member and watching a video, tour goers enter the actual factory and watch from a passage as various products are made. The factory also offers optional activities like cheese making.
  • Yamasa Kamaboko Yumesaki Plant
    Travel / Tourism
    Hyougo Pref. Himejishi Yumesakichouokimoto 327-16
    This kamaboko fish cake factory is in Okimoto, Yumesaki-cho, Himeji City. They hold free regularly scheduled factory tours twice a day on weekdays and six times a day on Sundays and holidays. Tours give visitors the chance to watch the production process of their imitation crab meat production line and their chikuwa tube kamaboko line. They also have a program where you can try making chikuwa and kamaboko yourself with fresh fish paste (reservations required).
  • Sennenichi Syuzou Corporation
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    4.0
    6 Reviews
    Travel / Tourism
    Hyougo Pref. Awajishi Kuruma 2485-1
    "This sake brewery is located about seven minutes by car from Kobe-Awaji-Naruto Expressway's Higashiura Interchange. Founded in 1875, their top-class ""Chiyo-no-Enishi"" Daiginjo sake has won numerous gold medals at the Annual Japan Sake Awards. When their sake's being produced, you can get a close look at the brewing process and take part in tastings of fresh sake. Generally, there are three or four varieties available at any given time. Their elegantly flavored sweet half-sake made from Daiginjo sake lees comes recommended. A small gallery on the second floor has antique equipment on display."

    淡路島のこじんまりした酒蔵で日本酒ができるまでを教えていただきました。 建物の外観も趣があり写真撮影しました。 1階の製造工程を拝見した後は、二階で日本酒の試飲。 芳醇な酒、パンチの効いた酒、など、数種類の日本酒を説明を伺いながらいただきました。 数種類の日本酒と酒かす(冷凍可)をお土産に購入しました。

  • Kobe Winery (Agricultural Park)
    Travel / Tourism
    Hyogo Kobe-shi Nishi-ku
    "A farm and park known to locals as ""Kobe Wine Castle"" located a 10-minute drive from the Kobe-nishi interchange and right next to the ""Kobe Winery"" bus stop. Kobe sees extended hours of sunshine and boasts a temperate climate, making it an excellent place for winemaking, and Kobe Winery has long produced 100% domestic wines made with domestically grown wine grapes. The winery offers reservation only tours also provides pottery classes. Plus, there's a cafe on the grounds. On Saturdays, Sundays, and national holidays from mid-March to late November, visitors can enjoy boating and Go-karts."
  • Miyakobijin Shuzo
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    4.5
    3 Reviews
    Travel / Tourism
    Hyogo Minami-awaji-shi Enami Nishigawa 247
    "About 7 minutes from the Seitan Mihara IC on the Kobe-Awaji-Naruto Expressway via Prefectural Route 31, this sake brewery is dedicated to creating excellent sake by adding new techniques while respecting traditional techniques. The ""Junmai Daiginjo MUGENDAI,"" made with a hanging tenbin press, and the ""Junmai Ginjo Wakamiya no Shizuku,"" a limited edition sake brewed with rice suitable for sake brewing grown by duck farming, are highly recommended."

    レトロな入口の建物。入って歴史を感じさせるつくり。女性が「この建物は移転してきたもの」との説明と、団体客で酒蔵見学ができない丁重なお詫び。4月初めにお祭りだと。新酒、酒かす、試飲。兵庫県6地酒の銘柄の一つに是非再訪したい。

  • Kirin Beer Kobe Factory
    Travel / Tourism
    Hyougo Pref. Koubeshi Kita-ku Akamatsudai 2-1-1
    A beer factory operated by long standing beverage company Kirin located a four-minute drive from the Kobe-Sanda interchange. A free shuttle bus also travels between the factory and Sanda Station as well as Flower Town Station. During the factory tour, participants can taste and compare first and second pressing beer wort as well as malt. The tour also includes draft beer and soft drink samples. Special, limited time tours are held on Saturdays, Sundays, and holidays. The adjoining restaurant serves beer fresh from the factory and lunch dishes made with local ingredients.
  • Hamafukutsuru Ginjo Brewery
    Travel / Tourism
    Hyougo Pref. Koubeshi Higashinada-ku Uozakiminamimachi 4-4-6
    You can learn about traditional Japanese sake brewing culture at this hall about a seven-minute walk from the JR Rokko Liner's Minami-Uozaki Station. Watching the brewing process in action from their viewing area, you can hear the sound of the sake fermenting away and experience the moromi fermenting mash mixing process through its sweet scent surrounding you. The tours are available year-round. They also have a tasting area where you can try limited edition raw sake as well as one serving more affordable brews. Another area offers the highest grade of sake measured out the old-fashioned way. This variety was closely guarded and formerly only available to the brewers themselves.
  • Mochimugi no Yakata
    Travel / Tourism
    Hyougo Pref. Kanzakigunfukusakichou Nishitahara 1022-4
    This exhibition facility on a side road off of Route 312 in Fukusaki Town, Kanzaki County, Hyogo Prefecture deals with mochimugi barley. It's a chewier variety than ordinary barley and is grown in Fukusaki as a specialty product. They make their own noodles with flour stone ground the old-fashioned way at their on-site facility. You can watch the unique process from a viewing area, as well as video showcasing mochimugi at the exhibition corner. Their restaurant and shop have a variety of mochimugi dishes for you to try.
  • Shirayuki Brewery Village Choujugura
    Travel / Tourism
    Hyougo Pref. Itamishi Chuou 3-4-15
    A sake brewery over 460 years old located a five-minute walk from Itami Station. The facility also imports beer from Belgium and makes and sells Shirayuki, Japan's oldest seishu refined sake brand still in production. The first floor of the facility serves as a museum containing some 200 tools spanning 130 varieties actually used since ancient times to make sake. There's a diorama which recreates what an Edo period (1603-1868) sake brewery looked like and there are also photo spots where visitors can take 3D art photos of rice wine vats and straw-wrapped casks. In the second-floor restaurant, visitors can enjoy fresh-brewed sake, beer, and original dishes.
  • Yakult Honsha Hyogo Miki Plant
    Travel / Tourism
    Hyougo Pref. Mikishi Shijimichou Toda Nakao 1838-266
    A factory located a 10-minute drive from the Miki-higashi Interchange on the Sanyo Expressway. Visitors can tour the factory and see the Yakult's latest production lines producing products like the lactic acid beverage Yakult 400LT, inspection equipment, and quality control system. The factory offers tours even for individual visitors as well as groups (advance reservation required). Tours consist of an overview of the company; information of Yakult products; a tasting session which includes Yakult 400LT and other products made at the factory; a video; and, lastly, a tour of the factory itself.
  • Kyoshin Milk Kiyotani Factory
    Travel / Tourism
    Hyougo Pref. Onoshi Kiyotanichou 1544
    15 minutes from the Takino Yashiro Interchange on the Chugoku Expressway or the Miki-Ono Interchange on the Sanyo Expressway. This vast, 20 hectare farm is located in a hilly area in the center of the Banshu Plain. The farm keeps more than 100 head of Jersey cattle, and visitors can come any time and watch their free range grazing. In the farm's restaurant, Milkers, customers can enjoy an exquisite pudding made with fresh, Jersey cow milk; and vaunted pizzas with crispy crusts. The farm's first rate, fresh Jersey milk soft serve ice cream is so popular, lines of people waiting to get some form on weekends.
  • Rokkosan QBB Cheese
    Travel / Tourism
    Hyogo Kobe-shi Nada-ku Rokkosancho Naka Ichiriyama 1-1 Kobe Municipal Rokkosan Bokujo

Hyogo Areas

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Hyogo prefecture stretches from the north coast to the south coast on the western end of the popular Kansai region, encompassing verdant mountains, urban beaches, and fantastic historical sights. The prefecture’s main attractions lie along the south coast at Kobe, the prefectural capital, a pretty harbor city best known for its production of the renowned Kobe beef, and Himeji, the home of Himeji Castle, one of the country’s most beautifully preserved feudal castles, perched magically atop a hill.

Hyogo Photo Album

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