Japanese Food Spots in Hamamatsu / Lake Hamana Area

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Shizuoka
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Hamamatsu / Lake Hamana

Category

Gourmet / Alcohol

Japanese Food

Hamanako Service Area Hamanatei

3.5

11 Reviews

Gourmet / Alcohol

Shizuoka Pref. Hamamatsushi Hamana-ku Mikkabichousakume 47-1 Tomei Highway Highway Hamanako Service Area Restaurant Hall

A restaurant in the Hamanako Service Area on the Tomei Expressway. They offer eel cuisine with ingredients from Lake Hamanako. The unajyu uses one whole Hamanako-grown eel, steamed and then grilled over a charcoal fire for a Kanto-style finish. A delectable dish recommended by Hamanatei is the o-hitsu mabushi, which offers three styles of eating with just one dish.

平日の20時過ぎの訪問だったので、レストランは空いておらず、こちらで夕食をとりました。浜松餃子やうどんのお店など、複数の店舗が営業していました。サービスエリアのお店なので、コスパはそれほどよくはありませんが、スピーディーで対応は悪くなかったです。味は普通ですね。
Unagi Restaurant Atsumi

4.0

72 Reviews

Gourmet / Alcohol

Shizuoka Pref. Hamamatsushi Chuo-ku Chitosechou 70

"This unagi(eel) shop is located in Chitose Town, Chuo-ku, Hamamatsu City. They provide onlydomestic eel, particularly from Lake Hamanaka, and grill it up with charcoal and a secret sauce. In addition to the standard unajyu"" and ""unadon"", you can enjoy dishes like the ""kasanejyu"" with its separate piles of rice and eel, and the ""shiradon"", a plain-grilled unadon so you can enjoy the original flavor of eel. The lunch boxes you can warm up with heating function are popular, too."

人気の鰻屋さんということで11:00頃にお店に到着して12:00前後に入店することを目論みました。しかしながらお店の入口には「お昼の営業分は売り切れました」とのこと。お店の人に聞くとどうやら10:30に入口で予約を取り始め既に売り切れたので、夕方分しか無いとのことです。 10:30に並び始める必要があるようです。。。
Matsuba

Gourmet / Alcohol

Shizuoka Pref. Hamamatsushi Chuo-ku Shimoishidachou 982-1

This specialty eel shop is along Prefectural Route 65 in Shimoishida-cho, Chuo-ku, Hamamatsu City. The thick-cut eel is grilled up with binchotan charcoal using special tare sauce passed down since the shop's founding. In addition to unajyu, they also sell stone-grilled eel and ikada don with large eel draping over the rice. The a la carte items are also popular, such as the rare eel sashimi.
Sumiyaki Aoiya

4.5

57 Reviews

Gourmet / Alcohol

Shizuoka Hamamatsu-shi Chuo-ku Iidacho 616-2

This eel shop is located along Iida Kaido Road, in Iida-cho, Chuo-ku, Hamamatsu City. They provide eel through the Kansai-style grilled eel method which means grilling over binchotan charcoal-not steaming-and using high-quality domestic eels chosen as fits the season. In addition to unajyu and una don, there are other menu items like the naga-yaki gohan with rice, liver soup, pickles, and a whole eel loaded on a dish.

祭日の正午に訪問。既に待客多数の状況で、期待も高まります。気候良く秋晴れでポカポカ陽気の中、のんびり待つこと約30分で入店。入店後も待つこと約15分、待望の鰻重が配膳されました。鰻重は熱々、蒲焼の表面はパリッと香ばしく、身はフワッと柔らかく、やや濃いめに感じるタレと相まり、良いバランスです。お好みで山椒をかけながら、とても美味しく、夢中になって食べてしまいました。タレのかかり具合が少し多く...
Kanerin Unagi Restaurant

4.5

44 Reviews

Gourmet / Alcohol

Shizuoka Pref. Hamamatsushi Chuo-ku Irinochou 731

This long-standing eel restaurant in Hamamatsu City, Shizuoka Prefecture, has been open for 65 years. Their eel coated with secret sauce then carefully grilled over high quality binchotan charcoal is famous among the locals. Their menu covers many different eel dishes including the popular eel rice bowl, unseasoned eel, and eel wrapped in an omelet. This shop draws tourists and visitors from all over.

浜松で鰻店と言えばココという高評価のお店なので期待が高すぎたのかもしれません鰻は柔らかくいい鰻を使ってるとは思いますが焼き方が好みでありませんタレがしょっぱ過ぎご飯がすすみません量も多すぎの上不味いお米です予約して行ったので待ち時間は0でしたが注文してからかなり待たされました並んでまでまた食べたいとは到底思えず但し接客は良かったです案内も注文時も会計も大変感じがよくお店も綺麗です...
Unagi Fujita (Hamamatsu Station Restaurant)

4.0

100 Reviews

Gourmet / Alcohol

Shizuoka Pref. Hamamatsushi Chuo-ku Sunayamachou 322 - 7 Hotel Soriso Hamamatsu 2F

This restaurant specializing in eel cuisine is located near Hamamatsu Station in Sunayama-cho, Chuo-ku, Hamamatsu City. The restaurant offers a wide variety of eel dishes, such as their unaju, which feature a high-quality domestic eel grilled over white charcoal with a secret sauce that has been passed down for over 50 years served on a lacquer box of rice. The restaurant offers a variety of seating options ranging from counter and table seating to private rooms that hold up to 30 guests.

Unagi was very good, probably as good as other shops. Came right before noon so dodged the lunch crowd. Had unagi and fried eel liver. Generally a good meal but the price is on the high side.
Unasumitei

3.5

29 Reviews

Gourmet / Alcohol

Shizuoka Pref. Hamamatsushi Chuo-ku Sunayamachou 354

This unagi eel restaurant in Sunayama-cho, Chuo-ku, Hamamatsu City uses carefully selected eels which they grow for a year before adding their homemade sauce and then grilling them over high quality binchotan charcoal. Their popular three-tiered eel menu Unagi Mabushi has unagi don (eel rice bowl), mabushi don (bowl of rice covered with bite-sized eel), and unagi chazuke (eel rice bowl with tea poured over the top).

たまたま浜松に来る用事がありダメもとで昼はウナギを食べようかと有名どころを当たってみたけれど案の定予約は無理で店頭の紙で順番とかが多くそのあとの予定を考えるととても無理。注文してからウナギを裂くような店も無理。探した挙句にやっとこの店を見つけた。とりあえずテーブル予約をお願いしてやっと本場浜松にてウナギが食べられることになり一安心。店は歴史も長く炭火焼ということで期待して店に到着...
Unagi no Kantaro Shijimizuka Shop

4.5

17 Reviews

Gourmet / Alcohol

Shizuoka Pref. Hamamatsushi Chuo-ku Shijimiduka 2-2-2

This unagi shop is located in 2-chome, Shijimizuka, Chuo-ku, Hamamatsu City. Live unagi is swimming in the shop's well water and prepared only when ordered, grilled up with charcoal and tare sauce made from organic, naturally-brewed soy sauce. The menu features unajyu and una don as well as ichimatsu jyu in which you can try kabayaki and shirayaki unagi.

浜松の鰻屋さんでは1番好きです。生きた鰻を注文事に捌くので臭みが無い。関西焼きで白焼きはハッキリ鮮度が分かるので、ここ以外で関西焼きの白焼きは食べれません。関東焼きで白焼き、自分は食べれません。白焼き好きは行ってみれば分かりますよ。生ビール飲みながらツマミにシッポ。そして出て来る白焼きはたまりません。
Tenryuzen Miyoshi

4.0

2 Reviews

Gourmet / Alcohol

Shizuoka Pref. Hamamatsushi Tenryu-ku Futamatachoufutamata 932

This restaurant in Futamata, Futamata-cho, Tenryu Ward, Hamamatsu City offers Kyoto-style kaiseki cuisine made with local ingredients. The restaurant is located in a single-story wooden Sukiya-zukuri-style building with a copper sheet roof. Guests can enjoy viewing the Japanese rock garden, which leverages the scenery of the mountains behind the restaurant

法事で利用しました。会席料理で少しずつ出てきますが、食べ終わればお腹いっぱいのボリュームです。部屋からは庭が見え綺麗に手入れされています。入口も綺麗にされていて見るからに高級料亭といった感じ。料理も店構えもすべてに対して良かったです。
Unagi Ishikawa

Gourmet / Alcohol

Shizuoka Pref. Hamamatsushi Hamana-ku Inasachouinoya 1119-9

This eel shop is located along Prefectural Route 303 in Iinoya, Inasa Town, Hamana-ku, Hamamatsu City. They provide Kansai-style eel grilled live over open flames. In addition to unajyu, the menu includes shira-yaki meal, and the mabushi chazuke with its spices and Japanese soup stock.
Kijitei

4.0

13 Reviews

Gourmet / Alcohol

Shizuoka Pref. Hamamatsushi Hamana-ku Inasachouokuyama 1594-22

This is a pheasant restaurant located in Okuyama, Inasa Town, Hamana-ku, Hamamatsu City. Using fresh high-protein pheasant meat from the pheasant-raising facility in Kawana Inasa Town, they serve it in stews, as sashimi, or as jingisukan (Mongolian mutton barbecue). Also, you can taste some delicious meats like special wagyu Shizuoka sodachi and Okuyama gold pork as jingisukan (Mongolian mutton barbecue).

Delicious pheasant sashimi and wild boar meat. Great view of the valley, too! The restaurant is on the second floor of the building, which houses an enormous traditional Japanese kite that is used...
Shimizuya

4.0

42 Reviews

Gourmet / Alcohol

Shizuoka Pref. Hamamatsushi Hamana-ku Hosoechoukiga 238-2

An eel shop located along Prefectural Route 49 in Kiga, Hosoe Town Hamana-ku, Hamamatsu City. The eel flavor has been preserved for three generations, carefully grilled to perfection based on keen awareness of each eel's characteristics, and served with a thick coating of tare sauce. Eel lunches and broiled eels are also available for take-out.

浜名湖周辺を通った時に立ち寄りました。お店の場所は初めてだとちょっと判りにくい場所です。お店脇の線路沿いに駐車場はあります。事前に調べた通り、店頭で注文して先払いしてから案内される方式。予め公式ホームページのメニューで注文を決めてから入店した方がスムーズです。支払にはＰａｙＰａｙも使えました。待つことしばし、出てきたうな重は関東風。うなぎはふわっと、且つ皮はパリッと焼きあがっていて、焼き方...
Unagidokoro Katsumi (Mikkabi Interchange Direct Sales Store)

Gourmet / Alcohol

Shizuoka Pref. Hamamatsushi Hamana-ku Mikkabichoutsuduki 1313-660

This store specializing in eel cuisine is located on the side of Prefectural Route 85 in Tsuzuki, Mikkabi-cho, Hamana-ku, Hamamatsu City. They keep their large eels in well water for three days in order to reduce their smell. They then cut and trim each eel to order and grill it on an open flame with a homemade sauce that they have been adding to since the store opened. In addition to unaju (broiled eel on rice) and kabayaki (eel broiled with a soy-based sauce), the store also offers items such as mabushi-chazuke (eel over rice with stock poured on top) and shiroyaki (eel grilled without seasoning) set meals.
Shibuki

Gourmet / Alcohol

Shizuoka Hamamatsu-shi Chuo-ku Kanzanjicho 2252-1
Naka Kawaya

Gourmet / Alcohol

Shizuoka Higashi-ku Nakanomachi 861-2
Grilled Eel no Iguchi

4.5

2 Reviews

Gourmet / Alcohol

Shizuoka Hamamatsu-shi Hamana-ku Hirakuchi 253-1

浜松市へのふるさと納税を利用して、こちらの蒲焼を注文いたしました。とても美味しい蒲焼で、家族皆で堪能いたしました。ぜひお店にも行ってみたいです。
Hamanako Yamabuki (Ekimachi Store)

Gourmet / Alcohol

Shizuoka Hamamatsu-shi Chuo-ku Sunayamacho 6-1

This eel cuisine shop was established in 1948. Located in the Ekimachi West shopping mall connected directly to Hamamatsu Station, the shop sells choice eel prepared kabayaki style grilled with sauce, tsukudani style boiled in soy sauce, and sansho-ni style boiled with soy sauce and Japanese pepper. The shop prepares its fresh, lively eel in the morning, and its slow-broiled eel kabayaki is shipped via refrigerated truck the same day without the use of vacuum packs or freezing. Prepared one skewer at a time, the shop's eel kabayaki is plump and tender. The shop carefully removes the tough fins and meat directly around the bones, ensuring you can enjoy a delightfully soft texture.
Goheimochi no Marufuku

Gourmet / Alcohol

Shizuoka Hamamatsu-shi Tenryu-ku Sakumacho Urakawa 2820-85-3

"This restaurant is located a three-minute walk from Takikawa Station. Facing Hamamatsu Urakawa Elementary School, the restaurant serves handmade goheimochi broiled rice cake skewers. Toasty goheimochi skewers are a local dish and have been eaten in the Sanennanshin region since ancient times. Goheimochi are said to get their name from their flat, oval shape when skewered, which resembles a Shinto ""gohei"" staff with plaited streamers. The restaurant's goheimochi are seasoned with red miso; ginger and sesame are also added to subtly enhance the flavor. The restaurant broils each skewer to order one at a time over a charcoal fire, and its goheimochi have a chewy texture and toasty flavor that customers rave is addictive."
Ketagawa Ikoi no Ie

Gourmet / Alcohol

Shizuoka Hamamatsu-shi Tenryu-ku Harunocho Horinouchi 1011-1

This Japanese restaurant is located next to the Ketagawa Fishery Cooperative Association. The restaurant serves Japanese cuisine utilizing the unique characteristics of the local, nature-rich area. The restaurant's rainbow trout set meal comes with rainbow trout prepared sashimi style and broiled shioyaki style with salt, as well as miso soup and a side dish; the vivid orange sashimi is visually delightful. Customers rave that the restaurant's chewy rainbow trout sashimi is free from off flavors and has a faint sweetness. Other acclaimed items on the menu include extravagant rainbow trout deep-fried whole, and a summer-only sweetfish set meal.
Katsumi Center

4.0

1 Reviews

Gourmet / Alcohol

Shizuoka Hamamatsu-shi Hamana-ku Mikkabicho Tsuzuki 1313-665

A shop directly managed by Katsumi, a shop specializing in eel with multiple shops across the prefecture. They offer a variety of products from carefully selected eel to Hamamatsu souvenirs. They make sure to only use larger-sized, hand-picked eels in their products. They use well water drawn from 100-meters beneath in the deep mountains to completely wash away the characteristic muddy smell associated with eel. As it's not steamed you can enjoy the rich authentic full taste of eel. Across the street you'll find the Mikkabi Interchange location of Katsumi Eel.

此処の店は店の中では買い物をしたことは無いが、秋から冬にかけてミカンを売るので利用している、店の外で売っていて、時々ビニール袋１ぱい５００円で売っていて、こぼれるほど入れてくる、本場のミカンなのでとてもおいしい。

Shizuoka Hamamatsu / Lake Hamana

Gourmet / Alcohol Japanese Food

Sushi / Conveyor Belt Sushi Kaiseki/Kappo Traditional Japanese Cuisine Eel Yakitori Grilled Chicken / Chicken Dishes Charcoal/Fireside/Teppan Grilling Okonomiyaki / Monjayaki / Takoyaki Tonkatsu Pork Cutlets Tempura Kushiage/Kushikatsu Fried Skewer Cuisine Crab / Blowfish / Seafood Sukiyaki / Shabu-shabu Hot Pot Cuisine / Oden Hot Pot Creative Cuisine Local Cuisine Kyoto Cuisine Okinawan Cuisine Gyutan Beef Tongue Other Japanese Food

Shizuoka Areas

With the giant Pacific Ocean to the south and the great Mount Fuji to the north, Shizuoka prefecture is blessed with some of the best views the country has to offer. The white sand beaches of the Izu Peninsula are a rare find on mainland Japan, neighbored by beautiful cliffs, tumbling hills, and natural hot springs. As Japan’s largest producer of green tea, the age-old tradition of tea drinking is ubiquitous in Shizuoka, from the miles of tea fields to the old tea houses hosting traditional tea ceremonies.