Gourmet / Alcohol Spots in Atami / Ito / Izu Highland Area
Area
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Shizuoka
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Shizuoka
Category
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- Izu Kogen Beer Honten
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3.5117 Reviews - Gourmet / Alcohol
- Shizuoka Pref. Itoushi Futo 1103
- A restaurant serving local seafood and Izu Kogen Beer located in Ito City, Shizuoka Prefecture adjoining a brewery. The “ryoshi meshi” fisherman’s rice, made with hearty portions of fresh seafood, is particularly popular, as are the lunchtime rice bowl set meals piled high with thick chunks of seafood and salted salmon roe. The restaurant also serves a wide variety of a la carte dishes, such as batter fried seafood, turban cooked in its own shell, and stewed local splendid alfonsino. The restaurant offers six thirst-quenching and highly individual Izu Kogen Beer varieties straight from the brewery. From the first floor tables, diners can observe a section of the brewery.
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何十回と前を通りながら一度も寄ったことなしでしたが今回ランチが変な時間になってしまい初利用。メニューは豊富です。味は普通・・・ 伊豆に特化したファミレスみたいに感じました。家族で旅行であれば各々何かしら好みの品があるであろうなのでいいと思います。下のショップのセレクションが面白かったです。
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- Atami Pudding
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3.560 Reviews - Gourmet / Alcohol
- Shizuoka Atami-shi Taharahoncho 3-14
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温泉玉子プリン、風呂マージュ、等など、熱海に行く度に購入して食べていますが、最終的には、オリジナルに戻ってきます。美味しいんだけど、瓶も可愛いんだけど…。この瓶デポジットとかにしたら良いのに。
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- Kaisenya Izu Kogen Store
- Gourmet / Alcohol
- Shizuoka Ito-shi Yawatano 1178-10
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- Honke Maguroya Izukogen Main Restaurant
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4.056 Reviews - Gourmet / Alcohol
- Shizuoka Pref. Itoushi Yawatano 1069-4
- The nearest station is Izu-Kogen Station and the Japanese style restaurant sits in an area surrounded by greenery and trees. The restaurant cooks using freshly caught fish and the highest quality tuna boasting a freshness and quality only found in a restaurant run by the wholesalers of Izuinatori Port. Their most popular dish with only eight dishes available every day, is the flame grilled tuna head on rice using only the best parts of the tuna head. Other popular dishes include their toro aburi zanmai rice bowl where you can enjoy pink fatty tuna, tuna head and Inatori red bream all in one dish, and their Japanese red snapper set meal.
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Excellent restaurant in town at an affordable price. We visited during a weekday and enjoyed the food and service.
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- Kazumura
- Gourmet / Alcohol
- Shizuoka Pref. Itoushi Futo 1007-27
- This venerable pork cutlet restaurant is located in Ito City, Shizuoka Prefecture. Its varied menu includes items such as their thick-cut pork loin cutlet, which are made with Waton Mochibuta pork, as well as their famous extra-large fried shrimp. Guests can enjoy their meal in the restaurant's relaxed Japanese-style interior. The restaurant's grounds also feature a lush garden and a detached annex.
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- Fujiichi
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4.014 Reviews - Gourmet / Alcohol
- Shizuoka Pref. Itoushi Shizumichou 7-6
- This is a seafood superstore which was established in 1946 in Ito city, Shizuoka prefecture. The shop deals in freshly caught fish and shellfish and sun-dried fish. The second floor is a restaurant where you can taste barbequed local fish. A specialty is “Nego Rice”, which is a reproduction of a dish eaten on ships by fisherman’s predecessors. It is recommended to eat roughly half of the dish as it is, and then enjoy this splendid dish with piping hot dashi (dashi is a simple soup stock used in Japanese cooking) poured over it.
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Excellent seafood where you grill your main dish at the table and an array of sashimi, pickles and paired ingredients joins the main dish, all with the charm of helpful ladies, who dont speak much...
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- Atami Ginza Osaka Na Shokudo (Osaka Na bar)
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4.05 Reviews - Gourmet / Alcohol
- Shizuoka Atami-shi Ginzacho 8-8
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昼間は行列が出るそうですが朝はすいておりました 支払いは現金のみ。です。入り口でメニューを選んで支払いを済ませます 食べ放題の総菜とお魚が一品選べます。一番安いのは700円のハムエッグセットでした わたしは煮魚、旦那は塩さばを選びました 総菜は特に卵焼きが美味しかったです。お魚系もあり ハムエッグでも十分楽しめると思います。あら汁もありとても美味しかったです 朝早く来たご褒美。みたいな感じでした...
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- Izu Kogen Brewery Ito Marine town branch
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3.543 Reviews - Gourmet / Alcohol
- Shizuoka Pref. Itoushi Yukawa 571 - 19 Road Station In Ito Marine Town
- This is a restaurant where you can taste fisherman’s meals and Izu Kogen beer produced with the clear and clean waters from the Mt. Amagi group. In front of the terrace seats, there is a yacht harbor with the smell of salt air—you can enjoy your meal while watching the sea. It’s also OK to have your pets on the terrace. In addition to the “Kaisen-don” (seafood bowl) served at this restaurant which includes plenty of fish bought fresh that morning, there are also plenty of Italian dishes such as “Japanese blue crab pasta” which is made using ingredients from Izu and stone grilled pizza.
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海鮮ものはもちろん、洋食メニューもあって、子供連れにはありがたいレストランです。テラス席もあって、なかなかいい雰囲気のお店です。生ビールものめますが、ドライブスポットなので…飲んでいる人は少なかったです。
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- Teuchi Juwari Sobadokoro Kyosen
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4.045 Reviews - Gourmet / Alcohol
- Shizuoka Pref. Itoushi Totari 329-6
- Teuchi Juwari Sobadokoro Kyosen on Prefectural Highway No.351 in Totari, Ito City is a soba noodle restaurant. It offers Juwari (100% buckwheat) soba noodles made from thin noodles using 100% soba noodle flour (buckwheat flour) of various brands from selected producing regions (depending on the season). It also displays Mola, a handicraft from Central America created by the owner herself.
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The food was incredible reminded me of Nobu in Knightsbridge however the service was much better in this restaurant! The food was fresh, tasty and well presented. The staff are very welcoming and...
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- KENNY’S HOUSE CAFE Izu Kogen Main Shop
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3.545 Reviews - Gourmet / Alcohol
- Shizuoka Pref. Itoushi Yawatano 1064-6
- KENNY’S HOUSE CAFE Izu Kogen Main Shop is a café located a 10-minute walk from Izu Kogen Station in Yawatano, Ito City. Milky soft-serve ice cream using fresh milk from Izu is famous but it also has waffles, crepes and a full range of meals such as beef stew and curries. Deep fried soft-serve ice cream with milky soft-serve ice cream held in fresh deep-fried bread has also become a popular menu item.
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It’s a nice café. Food is good. Coffee is excellent and is near the Teddy Bear Museum. You can have a good lunch or afternoon tea after visiting the museum. The waitress can understand simple...
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- Uodokoro Ohta
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4.021 Reviews - Gourmet / Alcohol
- Shizuoka Pref. Itoushi Kawana 1225-251
- Uodokoro Ohta is a seafood restaurant located along National Route 135 in Kawana in the city of Ito. It serves seafood cuisine made from seafood, most of is caught in Kawana Harbor, and local vegetables. Its dinner menu includes donburis (rice with savory toppings), a Dried Fish Dinner, and a Local Mackerel Dinner. The a la carte menu, separate from the regular menu, includes daily specials using fish caught that same morning.
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場所は、川奈方面との分かれ道付近の国道135号線沿いにある海鮮屋さんです。 〝地魚 魚処おお田”さんです。 店頭には、水槽といけすがあります。 活魚と貝類が入っているようです。店内は1階が作業場で2階が飲食スペースになっていました。テーブル席と座敷席があり５０にほどが一度に食べれるくらいの規模ですね。壁には、たくさんの色紙が貼られています。 よく見てみるとゴルフの女子プロのサインが多いようです...
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- Kaikorakuzen Kamatsuru
- Gourmet / Alcohol
- Shizuoka Pref. Atamishi Ginzachou 10-11
- This is a Japanese-style restaurant managed by dried fish specialist Kamatsuru, an old shop operating 150 years since the end of the Edo period located in Ginza Town, Atami City, Shizuoka Prefecture. At the shop entrance hangs netting with holes cut from it for a stylish and modern design. They offer a complete Japanese-style menu with fresh seafood including the famous Izu specialty of kinmedai (red bream) as well as horse mackerel, a standard item for himono dried fish. A popular lunch option is the Godaime-don (“5th Generation Rice Bowl”) where diners can try three types of rice bowls at once including horse mackerel and sakura shrimp. At night, the Kamatsuru Zen with an array of dried fish, boiled fish and sashimi is also popular.
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- AJI AJI
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4.57 Reviews - Gourmet / Alcohol
- Shizuoka Pref. Atamishi Ajiro 279-31
- This restaurant offers amazing seafood caught that very day. Since they only decide what they will make after seeing what is at the fish market at three in the morning each day, the restaurant does not have a menu. The restaurant sources its fish from Ajiro Harbor, the best natural port on the eastern side of the Izu peninsula. Ajiro is the place where people in the Atami area who are truly particular about fish go, including the restaurant's owner. His uncompromising focus on quality and his knowledge of Ajiro's fish has earned the restaurant has a lot of repeat customers. Guests can fully enjoy Ajiro fish both for lunch and for dinner.
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2019年8月7、8日に熱海に家族で海水浴に来た最終日、こちらの口コミを見つけて、お電話の上、ランチに行きました。 お刺身もGood 鯛の兜の煮付けもGood 大きなアジフライもGood リピート確定のお店となりました。 ご馳走様でした！
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- Izu Pottery Workshop Hokekyoan & Mori Cafe
- Travel / Tourism
- Shizuoka Pref. Itoushi Ike 675-62
- This pottery workshop in Ito City, Shizuoka Prefecture offers visitors a chance to try their hand at Izu pottery. This workshop was authorized by Ministry of Economy, Trade and Industry as Business innovation which utilizes unique and ingenious pottery kiln method to create original works of pottery inspired by Izu's famous products and scenery. These include their Izu-Shirahama ware (which depicts Izu's famous Shirahama beach), Izu no Sakura to Na no Hana ware (which depicts Izu's famous cherry blossoms and rape blossoms), and Amagi Wasabi ware (which depicts the wasabi grown around Izu's Mt. Amagi). The workshop and its facilities were built by the staff themselves, leaving as many trees standing as possible in order to leverage the natural landscape of Izu Kogen. Why not spend a lazy afternoon making pottery at this forest workshop?
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- Himono Dining Yoshi-uo-tei
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4.04 Reviews - Gourmet / Alcohol
- Shizuoka Pref. Atamishi Nagisachou 13-11 Sushi Tadashi Building 1F
- This restaurant offers original cuisine made with seasonal ingredients and dried fish shipped directly from the Himono Ginza in Atami City's Ajiro Port. The restaurant is popular not just for the dried fish prepared by its owner, a licensed sake advisor, but also for its selection of sake from across the Japan, which naturally includes many local Shizuoka sakes. Its Japanese Modern interior has also won it a lot of female fans. In addition to a wide variety of dried fish dishes, the restaurant also offers a full selection of a la carte items, rice dishes, etc.
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「ハイパー干物クリエーター」干物屋ふじまのお店です。 熱海駅から徒歩10分くらいにありました。 居酒屋かと思ったら、どちらかというとランチがメインのお店のようでした。 干物と日本酒がいろいろあるので、エビのミリン干しとアブラボウスのミリン干し、塩サバを食べながら日本酒をチビチビ。 エビはプリプリ、アブラボウスはある程度油が抜けて良い感じ、塩サバはイチオシだけに最も美味でした。 ただ、観光地価格なの...
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- Ama no Koya Kaijoutei
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4.061 Reviews - Gourmet / Alcohol
- Shizuoka Pref. Itoushi Kawana 1004
- This seafood restaurant in Ito City, Shizuoka Prefecture offers seasonal fresh seafood from Ito's Kawana Port. Its diverse menu including items such as chirashi sushi (assorted seafood served on sushi rice) and sashimi set meals. Guests at the restaurant, which is visited by many tourists, can enjoy their food along with views of the sea from the restaurant's window-side seats.
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海鮮味噌汁が有名で、ずった気になっていたお店。 トラネコが２匹、外にいて、、、海と猫ってマッチする(*´ー｀*) お料理は、予想通りのおいしさ。白米もおいしかった。渡り蟹の味噌汁はよく出汁がでていて完食。 周りのテーブルは、あら煮を食べていた。おいしそうな匂いがたまらなかった。 今度行ったら食べてみたい。
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- Sobadokoro Taga
- Gourmet / Alcohol
- Shizuoka Pref. Atamishi Kamitaga 798
- A soba restaurant in Atami City. Their noodles are directly purchased from contracted farms and kept at low temperatures, preserving the flavor and aroma of the soba they serve. They serve soba on traditional wicker trays, multi-tiered lunch boxes and tempura, and can accommodate banquet courses with advance reservation. Thick fried omelets are sold as souvenirs. One of the special features of the shop is its 200-year-old building.
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- Hama Ryori Fujitetsu
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3.510 Reviews - Gourmet / Alcohol
- Shizuoka Atami-shi Ajiro 627-93
- This seafood cuisine restaurant is along the National Route 135 in Ajiro, Atami City. This versatile restaurant offers sashimi, marinated fish and various seafood platters and fish bowls from the fresh catches from Ajiro that is blessed with plenteous fish. One can also enjoy everything from ordinary fare like minced squid, to a reservation only Funamori, assorted sashimi served in a boat-shape plate. The large banquet room is available for groups, and gift items of prepared fish can be purchased as well.
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海鮮料理屋です。網代駅から徒歩1時間程度、車だと7分程度です。あじのたたき定食を美味しくいただきました。ちょっと値段が高くて豪華な感じです。
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- Ryukatei Fukurou
- Gourmet / Alcohol
- Shizuoka Pref. Atamishi Sakimichou 7-34
- A restaurant located a six minute walk from Atami Station renowned for its elaborate and visually appealing Japanese cuisine made with fresh seafood carefully selected by the skilled eye of the head chef. In the restaurant’s subdued and wholly Japanese atmosphere, diners can enjoy sashimi which shines with the skills of the chef, individual a la carte dishes, and a variety of renowned sakes. The most popular item on the restaurant’s lunch menu is the colorful seafood rice bowl, which is limited to just 10 customers a day. Other popular selections include the stewed splendid alfonsino gozen meal, a superb selection of unique, Izu delights; and the sashimi gozen, made with only the freshest of ingredients.
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- Denen
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4.54 Reviews - Gourmet / Alcohol
- Shizuoka Pref. Atamishi Nagisachou 12-5
- Located close by Shinsui Park in Shizuoka Prefecture’s Atami City, this coffee shop was founded in 1959. The shop interior has a striking retro style as if one had gone back in time to the Showa period (from the mid-1920s to late 1980s), with various detailed and elaborate decorations that catch the eye. Inside the center of the shop is a pond in which carp are swimming around. Enjoy coffee and tea along with a menu of food from the good old days that includes warm egg sandwiches, Napolitan spaghetti, and home-made pudding.
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熱海市街地には、昔ながらの純喫茶店が数々あります お気に入りは、こちら田園です。 何度来てもナポリタンを注文します 昔ながらのケチャップをいかした味、好みです
Shizuoka Areas
With the giant Pacific Ocean to the south and the great Mount Fuji to the north, Shizuoka prefecture is blessed with some of the best views the country has to offer. The white sand beaches of the Izu Peninsula are a rare find on mainland Japan, neighbored by beautiful cliffs, tumbling hills, and natural hot springs. As Japan’s largest producer of green tea, the age-old tradition of tea drinking is ubiquitous in Shizuoka, from the miles of tea fields to the old tea houses hosting traditional tea ceremonies.
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