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Chinese Food / Yakiniku BBQ / Asian / Ethnic Spots in Tokyo Area

  • Guzman y Gomez Laforet Harajuku
    Gourmet / Alcohol
    Tokyo Shibuya-ku Jingumae 1-11-6 Laforet Harajuku 2FGOODMEALMARKET
    A fast casual Mexican restaurant from Australia located in the Laforet Harajuku shopping mall in the Jingumae area of Shibuya City, Tokyo. The shop’s popular health burritos are made to order on-site. Customers order by choosing a base item, including burritos and tacos, and then choosing from among seven fillings, such as chicken and beef. The restaurant is casual and rings with the sounds of Latin music. A line may form at lunch.
  • Wee Nam Kee Chicken Rice Ginza Exitmelsa
    Gourmet / Alcohol
    Tokyo Chuou-ku Ginza 5-7-10EXITMELSA7F
    A chicken rice restaurant founded in Singapore in 1989. This renowned shop has been selected as the number one local food brand by Singaporeans. The spacious Ginza Exitmelsa location seats 60 and is conveniently accessible from Ginza Station. In addition to the restaurant’s signature Singapore-style Hainanese chicken rice, diners can also enjoy a variety of Singaporean seafood and meat dishes. Wee Nam Kee also has party plans perfect for a dinner gathering or event.
  • Jiromaru
    Gourmet / Alcohol
    Tokyo Shinjuku-ku Kabukichou 1-26-3
    A yakiniku (Japanese barbecue) restaurant conveniently located a one minute walk from Seibu-Shinjuku Station. Here diners can enjoy high rank cuts of meat at reasonable prices. Inside, the restaurant looks like a sushi shop, and all manner of meats are arrayed in glass cases. “Seating” is standing room only at the counter, making it easy even for a solo traveler to pop in a sample the shop's delights. Patrons can order starting from just a single slice, and the single-person grills provided by the restaurant make it easy to enjoy your yakiniku at your own pace.
  • Nikugoya Oyama Store
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    5.0
    1 Reviews
    Gourmet / Alcohol
    Tokyo Itabashi-ku Oyamahigashichou 28-10
    This yakiniku shop located in the Oyamahigashicho district of Tokyo’s Itabashi City is the second store of the popular Nikugoya Itabashi Store close to Itabashi Station. Not only is there high quality beef and pork, but guests can also savor charcoal-grilled domestic wild game such as Hokkaido sika deer and wild boar. They have a complete selection of a la carte dishes and drinks, and their reasonable prices are appealing. The two-story building’s exterior resembles a café and bar, and has an ambience that is even easy for women to enter.

    美味しいです。 人気店で週末の予約は必須です。 アラカルトもありますがコースの方がテンポ良く出てくるみたいで、これを軸に追加を試みるのが良さそうです。 お店の方々も親切でした。 ご馳走さまでした。

  • Huanying Main Restaurant
    Gourmet / Alcohol
    Tokyo Ota-ku Kamata 5-13-26 Ota Ward Lifestyle Center 1F
    A renowned Chinese restaurant located in Kamata. The restaurant's signature dish is its jiaozi (gyoza/pot stickers), which are served crispy and stuck together fresh from the pan. The shop's bright red logo, a jiaozi dumpling taking flight on its crispy wings, is affixed to the glass entrance door. The shop's jiaozi are very flavorful and require no extra dipping sauce. Due to the restaurant's popularity, it is frequently featured on television and in magazines. In addition to jiaozi, Huanying puts great effort into its other menu options, and diners can enjoy delicious, authentic Chinese cuisine here at reasonable prices.
  • Saigon Restaurant (Ikebukuro Station East Entrance Shop)
    rating-image
    4.0
    32 Reviews
    Gourmet / Alcohol
    Tokyo Toshima-ku Higashikebukuro 1-7-10 Tottori Daiichi Building 3F
    A Vietnamese restaurant that will give you a taste of Saigon without ever leaving Ikebukuro, the extensive use of wood flooring, furniture, and accents give Saigon Restaurant a warm, welcoming atmosphere. In addition to standards such as pho and fresh spring rolls, Saigon Restaurant also offers a large menu of course meals and dishes prepared with unusual ingredients like a green papaya salad. Along with the regular weekday lunch menu, there are also Saturday and Sunday only lunch specials.

    I enjoyed very much their reenactment of Vietnamese cuisine, likely from Hanoi and the surrounding, with assortment of Vietnamese beer.

  • Akasaka Szechwan Restaurant
    rating-image
    4.5
    77 Reviews
    Gourmet / Alcohol
    Tokyo Chiyoda-ku Hirakawachou 2-5-5 National Ryokan Kaikan Building 5/6F
    A Chinese restaurant owned and operated by famed television chef Chen Kenichi, Akasaka Szechwan Restaurant is renowned for its authentic Szechwan cuisine and its meticulous service. Akasaka Szechwan Restaurant is also able to provide dining spaces matched to patron needs, including casual table seating, a banquet hall, and private dining rooms which can be reserved for groups.

    We just had a delicious lunch here today - warm welcome and deliciously tasty food! Simple, great value for money, recommended!

  • Dhaba India
    rating-image
    4.0
    248 Reviews
    Gourmet / Alcohol
    Tokyo Chuou-ku Yaesu 2-7-9 Sagami Building 1F
    A south Indian restaurant where you can enjoy authentic southern Indian curry, food stall dishes, and Tandoor cuisine. The inside of the restaurant is modeled after the magical maharaja city of Jodhpur, and diners can get a taste of India itself along with their meal. Dhaba India is happy to alter its dishes to meet the needs of vegetarians; just ask.

    The dosa was good but the atmosphere inside was not good. Very small restaurant, you have to wait. The service was very quick. The price was on higher side

  • The Sweet Dynasty Hong Kong (Tokyo Midtown Shop)
    rating-image
    3.5
    42 Reviews
    Gourmet / Alcohol
    Tokyo Minato-ku Akasaka 9-7-4 Tokyo Midtown Galleria B1
    A Chinese rice porridge restaurant located in the Tokyo Midtown complex in Akasaka, Minato City. This fast food-style restaurant serves a variety of rice porridge variations, rice bowls; and noodle dishes; as well as side dishes like mini meat buns and egg tarts; drinks; and combo sets. You can also order a la carte.

    お粥を中心としたお店ですが、その他もあります。お値段は高め。あっさりとしたお粥と選べるサイドで満足します。ゆったりした店内ではないですが、さっと食べるには良い。

  • Cinnamon's Restaurant (Omotesando Branch)
    rating-image
    4.0
    18 Reviews
    Gourmet / Alcohol
    Tokyo Shibuya-ku Jingumae 5-12-14D-ASSET2F
    A branch of a Hawaiian restaurant which first opened on the island of Oahu in 1985. This location is the restaurant's first in Japan, and is situated on a side street branching off of Cat Street in Harajuku. The most popular item on the menu is the restaurant's hearty pancakes. They're so delicious, they won the gold prize at the Hawaiian Hale Aina Awards in the breakfast category two years running. The restaurant also serves other Hawaiian favorites like eggs Benedict and loco moco. The restaurant offers all-you-can-drink party courses and it's a great place to have a party with the girls.

    神宮前もしくは表参道から、徒歩5分くらい CHANELとDiorの間の細い道を まっすぐ進んで、右手にスターバックスが見えて来たら、その奥の左側にあります。 女性4人で、ローストチキンコースを注文。 サラダ、スモークサーモン、オニオンフライとフライドポテト、枝豆、ガーリックシュリンプ、ローストチキン、スパムおにぎり、パンケーキとコーヒーと盛りだくさん。 本場のハワイと比べると、 多少の違いはありま...

  • Kogetsu Shinjuku
    rating-image
    4.0
    15 Reviews
    Gourmet / Alcohol
    Tokyo Shinjuku-ku Shinjuku 1-5-5 Gyoen Fluteau 2F
    A Chinese restaurant located on the second floor of the Gyoen Furato building close to Shinjuku-gyoemmae Station on the Tokyo Metro Marunouchi Line. While taking in a view of green Shinjuku Gyoen, you can enjoy nutritious Chinese cuisine served based on a philosophy of delicious food which makes both body and mind healthy. In the restaurant's quiet, relaxing atmosphere, you will dine on nutritious dishes and Chinese medicinal cooking based on traditional Chinese cuisine which restores the body's energy. In the afternoon, the restaurant offers lunch sets and mini courses, while in the evening you can order a shark fin course meal among other choices. The restaurant also offers its own homemade restorative wine and the restaurant can be rented out for parties.

    ランチで行きました。 マーラー豆腐が有名で、注文されている方が多かったです。 きちんと作られた中華で美味しいです。 夜にちゃんと食べに行きたいと思うお店です。

  • Qibao Maratan (Shibuya Branch)
    rating-image
    4.0
    18 Reviews
    Gourmet / Alcohol
    Tokyo Shibuya-ku Sakuragaokachou 15-18 Kitazawa Building 1F
    A popular restaurant chain in China which serves Chinese medicinal hot pot and malatang, a type of cellophane noodle soup, located a five minute walk from the west exit of Shibuya Station. The restaurant opened its first branch in Japan here in Shibuya in 2007. Malatang itself is said to be derived from Chinese hot pot and the broth base is the same. One of the things people like about the restaurant is that you can create the soup which best suits your personal tastes-you can choose the toppings you'd like as well as the spiciness level. You can choose between two different broths for the restaurant's medicinal hot pot and there's also an abundant selection of toppings. The restaurant also serves a special soft-shelled turtle hot pot course (reservation required).

    ランチタイムに訪問。渋谷駅から少し歩く中華料理屋さんです。 麻辣湯がメインですが、魯肉飯(ルーローハン)もあります。 しかしみなさん具材を3種選べて辛さも選べる麻辣湯を頼んでいるようです。 赤坂にも系列店があります。

  • Taco Bell (Shibuya Dogenzaka Shop)
    rating-image
    3.5
    99 Reviews
    Gourmet / Alcohol
    Tokyo Shibuya-ku Dougenzaka 2-25-14
    The Dogenzaka location of this popular Mexican fast food restaurant born in California. The main item on the menu is tacos, and you can choose what type of shell, meat, and spiciness level you'd like. Taco Bell has 6,000 locations worldwide, and when it came to Japan in 2015 enthusiastic fans waited in long lines to get in. In addition to the standard two tacos supreme, the tasty cinnamon twist dessert is also a popular menu choice. The shrimp and avocado burrito, flavored with wasabi mayonnaise, is a Japan-only choice which is a little different from anything found at any other Taco Bell outside the country.

    Let me preface this by stating that I have always been a fan of Taco Bell growing up in the United States. And the first few times ever having it in Japan was when visiting some friends stationed...

  • Las Dos Caras-Modern Mexicano y Tacos
    rating-image
    4.0
    25 Reviews
    Gourmet / Alcohol
    Tokyo Shibuya-ku Jingumae 1-10-37 Cascade Harajuku 1F/B1
    A casual Latin dining restaurant spanning floors 1 and B1 of Cascade Harajuku. The upper floor consists of Latin modern open kitchen counter seating and booth seating, while the lower floor an open standing bar dining area dedicated to drinks and having fun. Both floors offer a mature and fashionable atmosphere. The restaurant's signature tacos are served in handmade plain tortillas as well as tortillas made with chipotle and habanero peppers and are visually interesting as well. The restaurant's specialty is its fresh guacamole, made right in front of your eyes. Jalapenos, tomatoes, and other ingredients are combined in front of you, delighting the eyes and well as the tongue.

    Nice place ! Two floors, there is a little terrace as well.. smoking area near the bar at the first floor , food is good, we’ve ordered fresh salsa, which you have to mix by your self is very tasty...

  • Harajuku Yakiniku Kintan
    rating-image
    4.0
    7 Reviews
    Gourmet / Alcohol
    Tokyo Shibuya-ku Jingumae 1-10-37 Cascade Harajuku B1F
    This global yakiniku restaurant brand was started in Harajuku. They offer Korean style barbecue to satisfy not just Japanese tastes, but those of foreign tourists visiting Harajuku as well. The interior is decorated in a modern Japanese style, with warm wood and stylish lighting, making it perfect for work dinners or dates. The meat is all carefully selected A4 or A5 grade Wagyu, juicy and tender without any heavy fatty flavor. They offer over 60 varieties of sommelier selected wines from France, Italy and California for the perfect pairing with your meal.

    平日ランチは人気で、開店すぐに行かないと並びます。雰囲気も良くて、女性客も多かったです。ランチは1000円から。セットは牛、豚、鶏、野菜の組み合わせで、ごはんとサラダ、スープがおかわり自由。どれも素材が良くておいしく、コストパフォーマンス高いです。

  • Singapore Holic LAKSA
    rating-image
    4.0
    18 Reviews
    Gourmet / Alcohol
    Tokyo Shibuya-ku Jingumae 1-13-21
    This shop in 1-chome Jingumae, Shibuya, just one minute's walk from Harajuku station, specializes in the southeast Asian noodle dish Laksa. This is Japan's first specialist in Laksa, the Singapore national dish, in a broth of shrimp stock, coconut milk, and spices, with your choice of noodle style and amount, spiciness, and toppings. They offer chicken rice and other sides in meal sets.

    After spending nearly 2 weeks in Osaka, Hakone and Tokyo and starting to miss Singapore food. Found this place at Harajuku that sells laksa and chicken rice. I must say that this laksa is pretty good...

  • Gyutan Kanezaki (Daimaru Tokyo Branch)
    rating-image
    4.0
    7 Reviews
    Gourmet / Alcohol
    Tokyo Chiyoda-ku Marunouchi 1-9-1 Daimaru Tokyo Store B1 Hoppetown
    Gyutan Kanezaki is a beef tongue specialist developed by Sendai's venerable kamaboko fish cake maker Kanezaki. It's in the Daimaru department store connected to Tokyo Station, in their first underground Hoppetown deli area, and their skilled chefs will cook your food to order. They offer Thick-cut Tongue Steak Bento, or the Tender Stewed Tongue Rice Box. Their carefully grilled tongue is thick, tender and juicy. We particularly recommend their bentos for a taste of expert cooking on the road. The shop also offers Kanezaki's Sasa Kamaboko Fish Cake.

    お弁当も食べてみたいですが高くてなかなか手が出ません。 お弁当と同じくらい厚切りの牛タンを使った小パックのお惣菜(半熟卵付き)でも十分おいしくて満足できました。

  • Taco Bell (Aqua City Odaiba Shop)
    Gourmet / Alcohol
    Tokyo Minato-ku Daiba 1-7-1 Aqua City Odaiba 3F
    The Taco Bell restaurant chain, founded in California in 1962, serves tacos, burritos, and other American-style takes on Mexican food. Popular in part due to its menu of spicy and hot dishes which allow customers to choose the spiciness and type of meat used, Taco Bell also offers a variety of fried potato and chip menu choices which come with dip. The menu includes popular takeout party packs.
  • Suga Shoten
    Gourmet / Alcohol
    Tokyo Chuou-ku Tsukiji 4-10-2
    A Chinese food shop in the Tsujiki Market which sells handmade shumai meat dumplings and nikuman steamed meat buns. The owner is very entertaining and this popular shop has been frequently featured on TV and in other media. The shop's palm-sized puchi nikuman are particularly easy to eat on the go and are a favorite of visitors to the market. Suga Shoten's chicken shumai dumplings are made with meat from the renowned Toritoh. Customers love the crunchy texture provided by the cartilage mixed in. Suga Shoten also accepts mail orders for its popular shrimp seafood spring rolls, made with shrimp, squid, and other seafood.
  • Barbacoa (Roppongi Shop)
    Gourmet / Alcohol
    Tokyo Minato-ku Roppongi 6-10-1 Roppongi Hills West Walk 5F
    A churrasco Brazilian barbecue restaurant founded in Brazil in 1990 connected directly to the concourse of Roppongi Station on the Tokyo Metro Hibiya Line. The restaurant's showy interior is decorated with items imported directly from Brazil, and you can enjoy this authentic atmosphere together with churrasco and a salad bar stocked with fresh vegetables and Brazilian dishes. Barbacoa also offers plenty of Brazilian drinks, including bottled beer and cocktails made with pinga.

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