Other Food Spots in Chiba Area

  • Matsudo Nanbu Ichiba
    rating-image
    4.0
    7 Reviews
    Shopping
    Chiba Pref. Matsudoshi Matsudoshinden 30
    Matsudo Nanbu Ichiba is composed of a fresh seafood building, a building for related food products, a fruit and vegetable building, and others. In addition to fresh fish and processed seafood, there are shops that sell fruits and vegetables or meat, as well as flowers, miscellaneous items, and kitchen tools. While shopping, customers can also stop in at the market's sushi restaurant, lunch and dinner establishments, coffee shops, or other restaurants. It is possible to take tours of the market and experience the -30°C freezer warehouse, watch tuna being cut up, and shop at the flea market, among other events.

    野菊の団地の近くにある、松戸市内でも有名な市場で、いろいろな店舗が入っているので、朝は、かなり混みます。 小さな店舗が入り混じって入っているので、どこに何があるのかを把握してから行く方が良いです。

  • Ikadayaki Honpo Shojyo
    Shopping
    Chiba Pref. Katorishi Sawara I 3406
    This shop in Sawara, Katori City specializes in tsukudani, preserved food boiled in soy sauce. Originally an Edo period soy sauce merchant, today they manufacture and sell tsukudani made from an additive free sauce with a honjozo (pure brew) soy sauce base. Popular items include their Ikada-yaki with skewered, lightly roasted wakasagi smelt and tender Yaki-hama, or roast clam.
  • Tsu-Kujiraya
    Shopping
    Chiba Pref. Minamibousoushi Wadachouhanasono 127-3
    Run by a whaling company, this shop on the Sotobo-Kuroshio Line specializes in whale meat. They sell fresh Boso-oki Baird's beaked whale raw meat, steaks, and processed products like their Kujira-no-Tare with whale meat soaked in a soy sauce base before being sun dried. There is also an eatery that offers whale cuisine.
  • Shinshogetsu
    Shopping
    Chiba Pref. Ichiharashi Goi 2021-1
    Shinshogetsu is a Japanese and Western-style confectionary located along Prefectural Highway 24 in Goi in the city of Ichihara. Its wares include such famous items as Junkin Kuroshio Monaka, thin crispy mochi wafers with pure gold leaf filled with adzuki bean paste, and Chiba Musume Tamaguri, along with Yokan (bean paste gelatin) as well as western confectionery including cake and other baked goods. They are great for eating at home or to buy as souvenirs or gifts.
  • Kawamura Saheiji Shoten
    Shopping
    Chiba Pref. Naritashi Nakamachi 381
    Located along the approach to Naritasan Shinshoji Temple, Kawamura Saheiji Shop specializes in Japanese-style pickles. Its Teppo Fudozuke, named after Fudo Myo-o, the guardian deity of Naritasan Shinshoji Temple, and made from melons and cucumbers grown by a local farmer under contract. The shop also sells pickles with burdock root, mountain burdock root, and pickles with red pepper wrapped in shiso leaves, as well as Narazuke (vegetables pickled in sake dregs) and Kinzanji Miso.
  • Choshi Yamaju
    Shopping
    Chiba Pref. Choushishi Chuouchou 18-3
    "Choshi Yamaju is a specialty shop manufactures and sells Hishio, a semi-solid forerunner of soy sauce. A malt made from soybeans and barley is matured to create this fermented condiment, which is sometimes called ""solid soy sauce."" Choshi Yamaju also makes a spicy Chinese condiment, La Jiang Jiang, which has Hishio as a base. In addition to Gensho, the liquid that is produced when fermenting Hishio, the shop also sells soy sauce and miso."
  • Tsukudani Oumi
    Shopping
    Chiba Pref. Katsurashi Katsura 146
    Located on Asaichi-dori in Katsuura, Katsuura City, this tsukudani (boiled foods in sweetened soy sauce) specialty shop sells additive-free kakuni (a kind of tsukudani using ingredients cut into cubes), shigureni (a kind of tsukudani using ginger), soboroni (a kind of tsukudani with ingredients flaked), etc. made from bonito and tuna.
  • Hayashida no Osenbei
    rating-image
    4.0
    6 Reviews
    Shopping
    Chiba Pref. Naritashi Saiwaichou 490
    This senbei rice cracker shop located in Narita City, Chiba Prefecture is along the main Naritasan Temple approach road, and was opened in 1912, making it the oldest in Narita. You can buy senbei to eat while walking, as souvenirs or to take home. The senbei made from dough has an exquisite hardness, and you can also eat them skewered with a simple soy sauce or sweet mitarashi.

    成田山新勝寺へ続く参道にお店があり、朝早くから、お煎餅を焼く香ばしい香りが漂っています。お土産にするなら、ぬれ煎餅がおすすめで、こちらは甘めなので食べやすいです。成田山に行く時は必ずお土産に購入します。

  • Masuda
    Shopping
    Chiba Pref. Yachimatashi Yachimata Ro 26
    This peanuts specialty store is located along the Prefectural Route277 in Yachimata, Yachimata City. This store proudly sells Yachimata peanuts, known for their highest quality and production volume. Continuing the long practiced sun-drying method of processing, the owners preserve the true flavor of the peanuts in their products. Some products are only sold at this store.
  • Tsuki no Tofu
    rating-image
    5.0
    2 Reviews
    Shopping
    Chiba Pref. Katorigunkouzakimachi Kouzakihonjuku 2055
    A shop making select tofu using local Kozaki soybeans and spring water. Many of the shop’s products are so renowned they sell out early each day. In Kozaki, unaltered, heirloom soybeans are grown which are characterized by their strong fragrance and sweet flavor. Meanwhile, Kozaki spring water is rich in minerals. Tsuki no Tofu uses these and two types of nigari bittern depending on the product to create tofu with a conspicuously prominent and delicious soybean flavor.

    大豆と水、にがりにこだわって作られたお豆腐です。甘くて、まろやかな絹豆腐と、がんもがおいしかったです。電話で予約してから買いに行きました。

  • Abumo Oil Manufacturer
    Shopping
    Chiba Pref. Katorishi Sawara B 3398
    This is a chilli oil and sesame oil specialty shop established about 350 years ago, located in Sawara, Katori City. The store offers first press oil made with traditional methods from carefully chosen white sesame seeds and raw first press oil from unroasted sesame seeds. The organic chili oil is made with eight types of spices added to the sesame oil.
  • Suzumeyaki Asacho
    Shopping
    Chiba Pref. Katorishi Sawara B) 460
    Asacho’s tsukudani style food is the result of many years of experience. It features superb artisanship, select, high quality natural ingredients, and their secret sauce, giving their delicacies a refined flavor. One of the key ingredients is unavailable, so in place of their popular suzumeyaki grilled fish, they currently offer seasoned pond smelt, gudgeon fish, and skewered onigarayaki freshwater shrimp.
  • Pintaro Direct Sales Shop
    Shopping
    Chiba Isumi-shi Hiari 394-10
    The store is directly managed by a dried fish factory in Ohara, Chiba Prefecture on the Boso Peninsula, and sells a variety of fish, including horse mackerel, mackerel, salmon, etc., processed and vacuum-packed one by one. Each series offers a wide variety of fish types and cooking methods, so you can choose the one that best suits your taste.
  • Yubaki
    Shopping
    Chiba Isumi-gun Otakimachi Horinouchi Yamanaka 966
    The factory is located on National Route 297 along the Isumi River, and offers a wide variety of products such as yuba and ganmodoki. The eat-in corner serves hot yuba and soba with yuba, making it a good place to stop for lunch or a break during a sightseeing drive.
  • Makibano Harmony
    Shopping
    Chiba Sodegaura-shi Kuranami 3065-5 Okuno Farm
    Okuno Ranch in Sodegaura City, Chiba Prefecture, uses fresh milk from the ranch to make cheesecakes and yokans, all of which are handmade and carefully crafted. Yokans are also available with local fruits and vegetables as toppings, allowing customers to enjoy the delicious taste of milk.
  • Shirahama Himono Center (Takagi Shoten)
    Shopping
    Chiba Minamiboso-shi Shirahamacho Shirahama 2782
    This Store is operated by Takagi Shoten, a company which makes marine products in Shirahama. The store sells fish caught locally in Shirahama which have been sun-dried. The store even carries an abundant selection of rare delicacies, including free dive-caught turban shell and abalone, fermented squid shiokara paste, shuto pickled tuna entrails, and fermented abalone innards shiokara paste. In addition, the store sells Baird's beaked whale caught in the sea off of the Boso Peninsula. The shop cuts its whale meat thin and flavors it before drying it. The meat has a tender texture and can be prepared and eaten in a variety of ways.
  • Ono Kamaboko-ten
    rating-image
    4.5
    2 Reviews
    Shopping
    Chiba Futtsu-shi Kanaya 3882
    This longstanding kamaboko steamed fishcake shop has been in business for over 100 years. The shop is located close to Nokogiriyama Kanaya Onsen south of JR Hamakanaya Station. The shop's kamaboko is made using walleye pollock and has a flat shape similar to satsuma-age deep-fried fishcake. Its kamaboko has a charming, simple flavor that is the result of years and years of experience. Another point worthy of note is the shop's reasonable prices, the result of its use of fresh seafood caught in Tokyo Bay and the fact that the establishment makes its own products and sells them direct. In the morning, customers can enjoy deep fried kamaboko fresh-made from the kitchen.

    いわゆるさつま揚げのようなもので12枚入りを購入です。千円ほどなのでお得です。地元の魚で作るもののようで、フェリー乗り場前の魚屋さんで購入です。 本店は町中かじや旅館そばにあります。

  • Miya Shoyuten
    Shopping
    Chiba Futtsu-shi Sanuki 247
    This soy sauce maker is located a 10-minute walk from Sanukimachi Station on the JR Uchibo Line. Established in 1835, the longstanding company makes its soy sauce by first crafting its own koji malted rice using old-fashioned wooden tubs. The company uses no additives except alcohol to suppress mold growth, creating pure brew dark soy sauce. The company's Tamasa Shoyu is a standard soy sauce which takes around one year to make. The company's Usushio Shoyu low salt soy sauce is made according to a proprietary method which removes only the salt content from regular soy sauce, and makes a great soy sauce for using as a condiment to sprinkle on foods.
  • Iwasaki Bussan
    rating-image
    5.0
    8 Reviews
    Shopping
    Chiba Kisarazu-shi Chuo 2-2-9
    This tsukudani soy sauce boiled preserved foods shop is a seven-minute walk from JR Kisarazu Station. The shop's Japanese littleneck clam tsukudani, made with a secret recipe sauce and the littleneck clams which are one of Kisarazu's specialty products, are reasonably priced and have long been a favorite of local residents. Their strong, salty-sweet flavor is sure to be addicting. The shop sells some 20 other varieties of tsukudani by volume, including Japanese pond smelt and shirasu whitebait. The shop's tsukudani assortments make great souvenirs and gifts.

    アサリが2種類の味があって選べるようになってます。他に種類がありますが九州から越してきたので、あさりの甘口が好みです。真空パックもあるのでお年寄りのお土産に買います。混雑してる時はかなり待ちます。

  • Portugal cafe
    Shopping
    Chiba Kisarazu-shi Nakajima Chisaki Umihotaru PA 4F South Cabin
    This bakery is connected directly to the Umihotaru Parking Area on the Tokyo Bay Aqua-Line. The bakery's most popular bread is its fluffy melon pan, which is made with melon juice and which has a crisp outer crust. The quantities-limited Umihotaru Fujisan Melon Pan is modeled after Mt. Fuji, visible from the Umihotaru Parking Area, and is made with milk and sweet potatoes from Chiba Prefecture. In the bakery's cafe area, you can enjoy some bread and a cup of coffee while taking in a view of the ocean; the soft-serve ice cream, made with Miyoshi Village milk, is also popular.

Chiba Areas

around-area-map

The Boso Peninsula forms the main body of Chiba prefecture, and this is where you’ll find its endless warm water beaches and jagged mountains. Further inland, Narita - most famous as the home of Narita Airport - is a secret haven of tradition and history in the form of centuries-old Shinshoji Temple and quaint wooden Edo buildings. Chiba prefecture is also home to both Tokyo Disneyland and Tokyo DisneySea.

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