Japan Travel by NAVITIME - Japan Travel Guides, Transit Search and Itinerary Planner

Chinese Food / Yakiniku BBQ / Asian / Ethnic Spots in Miyagi Area

  • Ryutei
    rating-image
    4.0
    26 Reviews
    Gourmet / Alcohol
    Miyagi Pref. Sendaishi Aoba-ku Nishikichou 1 - 2 - 10 Jakutobiru 1 F
    Located a 15 minute walk north along Atago-Kamisugi-dori Avenue from Sendai Station. A Chinese restaurant famous for having invented chilled hiyashi-chuka noodles, now a summer staple across Japan. Still known as “ryanpanmen” at Ryutei, on weekends virtually many customers order this signature dish. Ryutei distinctively serves the noodles and toppings separately. Many customers love the fact that you can eat the noodles and toppings however you prefer. Ryutei continues to revise the sauce that it uses, improving and modifying it to suit the tastes of the day.

    マーボー焼きそば(900)食べました。キャッシュレスで5%還元。ペイペイ使ってキャンペーンで実質税負担なし。これはいい感じです。

  • ZAO BOO
    Gourmet / Alcohol
    Miyagi Pref. Kattagunzaoumachi Togattaonsennakamachi 9-1
    ZAO BOO is a hamburger restaurant in Zao Town which uses local produce. The restaurant serves hamburgers using Zao beef, Ogawara mochi pork, and local vegetables. As well as their ZAO BOO Burger and ZAO Beef Burger, they also have a side menu of fried foods like deep-fried mochi pork, and other dishes including Hamburg steaks, and pork shogayaki (pork with ginger).
  • Ox Tongue Barbecue Store Tsukasa Torayoko Branch
    rating-image
    4.0
    29 Reviews
    Gourmet / Alcohol
    Miyagi Pref. Sendaishi Aoba-ku Ichibanchou 4-4-6
    A restaurant specializing in ox tongue (beef tongue) located in 4 Chome Ichiban Town, Aoba Ward, Sendai City. Tsukasa offers the finest Australian ox tongue cooked over oak charcoal from Iwate. The restaurant has a full menu of beef tongue dishes including uncured ham and stews.

    普通に美味しい牛タン店です。肉厚のタンで柔らかいです。牛タンの他にテールの焼きも行けます。タンシチューも少し甘いですが、それなりです。

  • Ox Tongue Barbecue Store Tsukasa (Higashiguchi Branch)
    rating-image
    4.0
    127 Reviews
    Gourmet / Alcohol
    Miyagi Pref. Sendaishi Miyagino-ku Tsutsujigaoka 1-2-37 Daiwa Roynet Hotel Sendai 1F
    A restaurant specializing in ox tongue (beef tongue) located on the first floor of Daiwa Roynet Hotel Sendai in 1 Chome Tsutsujigaoka, Miyagino Ward, Sendai City. Tsukasa offers the finest Australian ox tongue cooked over oak charcoal from Iwate and has a full menu of ox tongue dishes including uncured ham and stews.

    Great place for Gyutan. Lunch line crowded as this branch is only one open during lunch. Set menus during lunch. Lines long but moves fast. Dinner had different vibe. Not as crowded, no line...

  • Date no Gyutan Main Branch
    rating-image
    4.0
    146 Reviews
    Gourmet / Alcohol
    Miyagi Pref. Sendaishi Aoba-ku Chuou 4-10-11
    Date no Gyutan is a beef tongue (gyutan) shop and restaurant about three minutes on foot from Sendai Station. The shop sells lots of beef tongue products starting with their thickly cut shintan made from the most tender part of the tongue. The restaurant serves an extra thick shintan set meal, and lots of other dishes off the a la carte menu.

    Very delicious. You must try!! You can even buy ox younger package back home but it will expire in a day, so the best way is to have it within a day.

  • Restaurant Baeltz
    rating-image
    4.0
    30 Reviews
    Gourmet / Alcohol
    Miyagi Pref. Kattagunzaoumachi Togattaonsen Kitayama 21 - 12
    This popular forest sausage restaurant opened in 1989 and was awarded the IFFA 2004 (international meat industry trade fair) contest gold prize (in five segments) and silver prize (in one segment). The portions are large with all lunches accompanied by a salad, soup and bread or rice, including the sausage lunch. The restaurant also sells gifts; you will want to buy them as souvenirs when you visit Zao. It is around 20 minutes by car from Murata Interchange on the Tohoku Expressway.

    Western food & they have a lot of beer collections. Delicious dessert mix platter. Mostly grilled sausages, bacons, steaks.

  • Saika
    rating-image
    4.0
    7 Reviews
    Gourmet / Alcohol
    Miyagi Pref. Sendaishi Aoba-ku Kokubunchou 2-15-12F-3F
    A longstanding Chinese restaurant established in 1925 and located in Sendai City. The restaurant is dedicated to serving authentic Chinese cuisine at reasonable prices. The restaurant serves an abundant selection of dim sum dishes like shumai dumplings and stir-fried shrimp in chili sauce. The restaurant's party course includes your choice of a selection of dishes. The restaurant was recently remodeled in 2013 and diners can enjoy the delicious food only a veteran establishment like this can provide while surrounded by bright and stylish decor. The restaurant has semi-private seating for each group of diners, ensuring a relaxing dining experience.

    稲荷小路にある老舗の中華料理店彩華。五目あんかけ焼きそばを頂きました。野菜がたっぷりが入っていて美味しかった。

  • Umami Tasuke
    rating-image
    4.0
    164 Reviews
    Gourmet / Alcohol
    Miyagi Pref. Sendaishi Aoba-ku Kokubunchou 2-11-11 One thousand Matsushima building 1F
    A renowned beef tongue Japanese-style barbecue restaurant located in Sendai City. Legend has it that the original owner was the first chef in Sendai to make beef tongue barbecue. The original owner believed that salt was the key to maximizing the flavor of beef tongue, and today the restaurant continues to flavor its beef tongue using only salt. Most of the restaurant's menu selections are accordingly simple and served with mugimeshi boiled barley and rice. The tail soup, made by slow-stewing beef tail, is a secret yet highly popular dish the restaurant serves. This hearty dish is sure to satisfy.

    Delicious food, fair prices - awesome place ! I recomend this place for a dinner with friends. Best beef in Sendai in my honest opinion....

  • Enraishan
    rating-image
    4.0
    6 Reviews
    Gourmet / Alcohol
    Miyagi Pref. Sendaishi Aoba-ku Kokubunchou 2-2-2 Toshiba Sendai Building B1
    A classy Chinese restaurant. Primarily serving Shanghai-style Chinese cuisine, the restaurant also serves arrangements of Taiwanese dishes made with health-promoting Taiwanese vegetables. The experienced chef prepares the food with reduced oil in consideration for the health of diners. Particularly popular is the sugata-ni stew made with an abundance of shark fin from the Sanriku region. The restaurant also offers a reasonably-priced lunchtime course meal. The restaurant's classy atmosphere is decorated in elegant shades of red and gold. The restaurant has private rooms of varying sizes and can host large-scale banquets as well as laid back business discussions.

    友達が美味しいと評判のお店と教えてくれました。メニューの数の多さに驚きます。そして一人分の量も多いです。何人かでシェアして頂けば更に楽しいと思います。チャーハンも焼きそばもエビチリもとても美味しかったです。

  • Kisuke Ichibancho (Main Restaurant)
    rating-image
    4.0
    18 Reviews
    Gourmet / Alcohol
    Miyagi Pref. Sendaishi Aoba-ku Ichibanchou 1-6-19 Ichibankan building B1
    The Ichiban-cho, Aoba Ward location of a popular Sendai beef tongue chain restaurant. Of course, the restaurant's beef tongue is delicious, but the restaurant's atmosphere and the service are also excellent, and the establishment was featured in the Michelin Guide Miyagi 2017. The restaurant's mainstay beef tongue is carefully prepared by skilled chefs making use of techniques refined and handed down since its establishment. The tongue is broiled to order over a charcoal fire, giving it a unique, crisp texture. Popular side dishes for further enjoying the flavor of the tongue include fresh cooked mugimeshi barley and rice, and a flavorful tail soup.

    東北大学の近くの地下にあるお店。 フランスから友人が来たので、レンタサイクルを借りてすぐに、牛タンを食べにここに。 安定の喜助の牛タン定食をフランス人も美味しいと言って食べてました。 会計時にカードを使おうと思ったら使えず、、、海外の人も増えつつあるので、対応してもらえるともっと良いですね!

  • Namaramhonpo Sendai Nakanosakae Shop
    Gourmet / Alcohol
    Miyagi Pref. Sendaishi Miyagino-ku Ideka 2-4-10
    This yakiniku Japanese barbecue shop is located three minutes on foot from JR Senseki Line's Nakanosakae Station. They feature fresh lamb meat cooked with high-end binchotan charcoal. Their exhaust system clears up any worries about smoke and the odors that come with it. Their popular top-grade lamb shoulder roast is tender and low-fat, and their rarely encountered lamb tongue is tender yet has some give. They purchase whole Iceland raised lambs, so they can offer such rarities as their Gokujo Lamb Sirloin. Reservations are required.
  • Rikyu (Yamatomachi Shop)
    rating-image
    4.5
    26 Reviews
    Gourmet / Alcohol
    Miyagi Pref. Sendaishi Wakabayashi-ku Yamatomachi 2-6-20
    This shop specializing in beef tongue is about a seven-minute drive from Miyaginohara Station on the JR Senseki Line. Sendai is the birthplace of beef tongue in Japan, and this shop has carefully preserved the traditional flavor since its founding. The chefs quickly sear the meticulously selected, high quality beef tongue over a charcoal fire. Their set meal comes highly recommended, featuring juicy beef tongue carefully seasoned piece by piece paired perfectly with oxtail soup. They also offer a wealth of other dishes packed with beef tongue such as curry, stew, and boiled beef with cream.

    夜ご飯を食べに牛たん炭焼き利久大和町店に行ってきました。セットメニューがあり、金額の割に豪華なメニューでした。オススメです。

  • Yakiniku Shuka Benkei
    rating-image
    3.5
    7 Reviews
    Gourmet / Alcohol
    Miyagi Pref. Sendaishi Aoba-ku Honchou 1-12-12
    This yakiniku restaurant is located just outside Hirose-dori Station. The mellow white-toned interior has spacious counter seating with imbedded grills. Their lunch menu comes especially recommended, offering guests fine quality steak at reasonable prices. Their soft and juicy Benkei Kalbi beef and thick-cut beef tongue are also popular. They also have an unlimited drink plan with beer, cocktails, and soft drinks.

    青葉区本町にあるビルの地下1階の焼肉屋さん。ステ-キランチはボリュームがあり、安くておいしいです。お腹いっぱいになりました。

  • Rikyu (Tomizawa Shop)
    rating-image
    3.5
    13 Reviews
    Gourmet / Alcohol
    Miyagi Pref. Sendaishi Taihaku-ku Tomizawaminami 1-1-1
    This restaurant specializing in beef tongue is about a four-minute walk from Tomizawa Station on the Sendai Subway Namboku Line. They maintain the traditional flavor as prepared in Sendai, the home of beef tongue, and offer many beef tongue dishes that you could only get at a specialty shop. Their cuisine also features fresh local vegetables harvested in Tomizawa and their a la carte items made with seasonal ingredients come recommended (only available for dinner). The Tomizawa shop has their own original menu, including choice sake brands not listed on their regular menu.

    地下鉄富沢駅の近くにあるのでアクセスしやすかったです。牛タン極みはたまに食べたくなりますね。肉厚でボリューム満点です!

  • Rikyu (Iwanuma Shop)
    rating-image
    4.5
    17 Reviews
    Gourmet / Alcohol
    Miyagi Pref. Natorishi Horiuchi Kitatake 85-7
    This specialty shop preserves the succulent flavors of Sendai's traditional beef tongue. Painstakingly seasoned one piece at a time, the matured, thick sliced beef tongue goes well with barley rice. Other dishes include a la carte items made with seasonal ingredients, mild flavored oxtail soup, and colorful and creative seasonal fare. They also offer local sake. The composed interior has 58 seats including floor tatami seating, counter seating, and semi-private rooms with sunken table seating.

    10月1日、近くのホテルに宿泊し、一品またはソフトドリンク一杯無料券持って、夕食時にお邪魔です。仙台では有名な利久さん。いつも混んでるんですが、今日は10月1日!消費税増税日!なんとラッキーなことにガラガラ!ガラガラすぎて落ち着きません!ちょっと奮発して極み牛タン焼、美味しかったです。 5%戻ってくるし、お徳なので、行くなら今がチャンスですよ!

  • Horumon Ofuku
    rating-image
    4.5
    6 Reviews
    Gourmet / Alcohol
    Miyagi Kesennuma-shi Matsuzakinakaze 291-3
    This horumonyaki (grilled offal) restaurant is located in Matsuzakinakaze, Kesennuma City. It serves Kesennuma horumon, a local cuisine of Kesennuma that features intestines, heart, liver, and other pork offal marinated in a garlicky miso-based sauce. The offal is char-grilled and served topped with Worcestershire sauce and a side of shredded cabbage.

    祝日の、午後1時半頃に入店しました。 ホルモン定食のご飯大盛りを注文しました。 約1分後には、ホルモン、ご飯、味噌汁、お新香、そして炭火焼きセットが運ばれてきました。 ホルモンはタレが非常に美味しく、ご飯大盛りでも、なんなく完食しました。 ただ、目の前が炭火ですので、当然ですが、汗が、流れます。

  • Horumon Dojo
    rating-image
    4.5
    2 Reviews
    Gourmet / Alcohol
    Miyagi Kesennuma-shi Minamimachi 1-1-9
    This horumon-yaki specialty restaurant is located in 1-Chome, Minami-cho, Kesennuma City. The restaurant serves Kesennuma horumon, which is famous as a local gourmet food of Kesennuma. The highlight of the dish is the pork horumon which has been soaked in a miso and garlic sauce with thinly sliced cabbage on the side.

    漁師の多い気仙沼では、普段魚ばかり食べているから…ということでホルモン屋さんが多く、B級グルメになっています。津波と火災で大きな被害を受けた市街地の山すそにあり、周囲にはまだまだ空き地が多いです。ランチは魚料理、夜はホルモンと分けるのもよいでしょう。

  • Rozan
    Gourmet / Alcohol
    Miyagi Sendai-shi Aoba-ku Ichibancho 2-4-7
    This Chinese restaurant is located in the Bunka Yokocho, a pub district with a distinct Showa period vibe in Ichibancho 2-Chome, Aoba Ward, Sendai City. It serves a variety of dishes such as Sendai ramen using Sendai hakusai (a local napa cabbage cultivar) and ground pork. In the winter the restaurant serves “oyster ramen” topped with oysters sauteed with its own original oyster sauce.
  • Gyutan-no-Sendai Main Store
    rating-image
    3.5
    4 Reviews
    Gourmet / Alcohol
    Miyagi Sendai-shi Aoba-ku Ichibancho 4-4-11
    This specialty cow tongue restaurant is located along Inarikoji Street, in 4-Chome, Ichiban-cho, Aoba Ward, Sendai City. The cow tongue is carefully selected and thickly cut, seasoned for one week and baked over charcoal. In addition to the Gokujo tongue set meal, which is limited to 10 meals per day, there are also cow tongue set meals and cow tongue grills, as well as various other creative dishes made using cow tongue. The cow tongue tempura, which is made with the marbled parts of the tongue, is also a famous dish.

    稲荷小路にあります。カウンター6席、テーブル22席位です。日替りランチは二種類で、行った日は、牛たん丼とミックスフライでした。どちらも500円です。ご飯は大盛りお代わり無料です。牛たん丼を食べましたが、ご飯は玄米混じりで食感が良かったです。

  • Tanabeya
    rating-image
    3.5
    5 Reviews
    Gourmet / Alcohol
    Miyagi Sendai-shi Aoba-ku Kamisugi 1-7-27
    This specialist cow tongue restaurant is located in 1-Chome, Uesugi, Aoba Ward, Sendai City. This restaurant is managed by the grandson of the first owner of Aji Tasuke, which is said to be the origin of Sendai's famous beef tongue set meals. In addition to the orthodox beef tongue grill set meal, customers can also enjoy the soft and easy to eat cow tongue aburi-yaki set meal, and individual dishes such as stew, and even other dishes, such as curry, ramen and fried rice which also incorporate cow tongue.

    仙台には牛タンの有名店がたくさんありますが、「牛テールラーメン」がいただけるお店はほとんどないと思います。 テールスープのラーメンってこんなに美味しいの?というほど感動しました。 テールスープがお好きな方は是非試してみてください。

Miyagi Areas

around-area-map

Lying along the northeastern coast of Japan, Miyagi prefecture is home to lashings of natural parks, oysters, and hot springs. While the bustling city of Sendai offers some simple city entertainment, it’s the Matsushima islands that deserve the most attention, having boosted the prefecture’s reputation as one of Japan’s most scenic views.

Miyagi Photo Album

Browse Interests