Gourmet / Alcohol Spots in Central Sapporo Area

Area

Hokkaido
- Japan
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Central Sapporo

Category

Gourmet / Alcohol

LITTLE JUICE BAR

Gourmet / Alcohol

Hokkaido Sapporo-shi Chuo-ku Minami 4-jo higashi 3-11-1

This is the main shop of the LITTLE JUICE BAR, which offers a new way to enjoy fruit. Their frozen dessert Ichigo Kezuri (R) is 100% made from strawberries. Ichigo Kezuri (R) was born in 2008, and is a new idea based on the familiar syrup-topped shaved ice. They shave down whole frozen strawberries, and top it with milk mousse for a filling sweet treat. The crunch of frozen strawberries is matched with rich milk mousse made with Hokkaido milk and condensed milk in perfect harmony. It's a perfect treat for outdoor summer fun, when proper vitamins are often hard to find.
Ramen Sapporo Bacchi-ken

Gourmet / Alcohol

Hokkaido Sapporo-shi Chuo-ku

This shop offers ramen that's rich but doesn't weigh heavy. They offer tonkotsu pork bone based super-savory soy sauce ramen on the third floor of a building near Susukino Station. The usual way to enjoy it is with the hajikami topping, with grilled fish and more. The hajikami ginger, which is up to three centimeters thick, is the perfect accent to their thick ramen broth. It's also a great partner to their flavorfully steeped young bamboo sprouts. The medium-thick, straight noodles pick up the broth's iwanori seaweed and onions for a variable flavor that will have you finishing your bowl in no time!
Tenho

Gourmet / Alcohol

Hokkaido Sapporo-shi Chuo-ku Minami 5-jo nishi 3

This ramen shop makes their broth in a special custom pot the size of an oil drum. It's made fresh every morning, without recycling the old, so this broth stands out for its total lack of old pork smell. Their most popular dish, with a diehard core of regular customers, is the Shoyu Ramen. Their specially made soy sauce base is mixed with char siu pork drippings for a full load of meaty goodness. It's finished with the lightest oil from the lard and pork bone broth for a smooth mouthfeel. The rich pork bone broth is perfectly matched with medium-thick crinkly noodles, for a bowl that even non-tonkotsu eaters will love.
BAGBAG Susukino Main Shop

3.5

5 Reviews

Gourmet / Alcohol

Hokkaido Sapporo-shi Chuo-ku Minami 5-jo nishi 3

This Susukino soup curry specialist is famous for serving their meals in clay pots. The spicy, piping hot curry arrives at your table sizzling in the heated pots. There are three different varieties of soup curry available here: the original soup, with rich vegetable and fruit flavors; the Japanese-style soup made with a secret recipe; and the Shrimp Tomato soup loaded with rich shrimp flavor. You can also choose the level of spice. Because it's in the heart of Susukino, it's open late at night, and they also offer delivery.

行く度にチキンベジタブルを必ず食べています。スープはオリジナル、辛さは③番のサトゥ、ライスにレモンを添えてもらって食べています。夜中まで飲んでもやっているのですが、夜の仕事を終えたおねーさん方で混み合っていることもしばしば笑空いてる時間を狙うならオープンしたての夕方が狙い目です！店員さんの対応は割と塩対応なのが残念なので3点です。味は美味しいですし、店も綺麗です！
Ganso Ramen Yokocho, Shimijimi

Gourmet / Alcohol

Hokkaido Sapporo-shi Chuo-ku Minami 5-jo nishi 3-6 Original Ramen Yokocho

This ramen uses broth made from Abashiri-caught shijimi clam stock. It has a shop in Sapporo's iconic sightseeing spot, Ganso Sapporo Ramen Yokocho. Their dish of pride, Kossari Shijimi Ramen, is marked by its use of white chicken broth along with the shijimi stock. Naturally, it pairs with iwanori seaweed, and the match with medium-thickness crinkly noodles adds a whole new level of taste enjoyment. The Shijimi Shio Ramen adds a salt broth to bring out the natural richness of the clam stock, and is the perfect meal after drinking.
Cheesecake Shop Buono Buono

4.0

11 Reviews

Gourmet / Alcohol

Hokkaido Sapporo-shi Chuo-ku Minami 6-jo nishi 24-1-18

A cheesecake shop identifiable by its regal exterior. The shop has continued to make high quality cheesecakes whose superior flavor is revealed in their simplicity since it opened in 1993. The shop's most popular product is its rich and creamy Kase cheesecake. This vaunted gem has a smooth texture and the faintest citrus aroma. Made according to the same recipe as when the restaurant was founded, customers can buy by the slice or purchase a whole cake. The shop carries over 15 varieties of cakes, standard, including no-bake varieties which have even strong fruit juice and citrus notes, baked cheesecakes which go great with wine, and cheesecakes combined with whipped cream layers.

土曜のお昼過ぎに訪問。ノーゲスで少し心配でしたが、ショーケースには美味しそうなチーズケーキがずらり。ゴルゴンゾーラとバスクを注文。ゴルゴンゾーラはチーズ好きにはたまらない濃厚さでgood！バスクの滑らかさは感動しました！他のもたべたい。
Nozawa

4.0

19 Reviews

Gourmet / Alcohol

Hokkaido Sapporo-shi Chuo-ku Minami 7 Nishi 6-2

A 7-minute walk from Susukino Station, this hidden gingisukan restaurant serves fresh, odorless, raw lamb, which is served over a seven-wheel oven and is characterized by its tenderness. It is served with konnyaku (konnyaku is a Japanese jelly-like food made from konnyaku and konnyaku is a Japanese food made from konnyaku) and Hokkaido asparagus and eggplants.

ここは美味しいしジンギスカンが食べれます。営業時間が18時から24時までと短いです。メニュー豊富です。友達同士や会社仲間と行くのがお薦めです
Arataki Tonkotsu Araton Main Shop

Gourmet / Alcohol

Hokkaido Sapporo-shi Chuo-ku Kita 10-jo nishi 21-15-1 Sapporo Market Shokudo Osa Yanai

This ramen shop is near the southern parking lot of Sapporo's Central Wholesale Market. Like the name says, they offer broth made with pork and fish bones. The dipping broth opens up with the aroma of fish stock, which melds perfectly with the rich base of pork broth. The shop's master built his skills in a popular Tokyo ramen shop before bringing his experience here. The fish used changes with the season, so one of the real charms of this shop is seeing how the flavor subtly changes through the year. The shop closes when they run out of broth, so we recommend coming early to make sure you get a bowl!
Kita no Ryoba #3

Gourmet / Alcohol

Hokkaido Sapporo-shi Chuo-ku Kita 11-jo nishi 21 Sapporo Market

"This venerable shop is part of Sapporo's Central Wholesale Market, which gathers seasonal foods from all over Hokkaido. Of the four ""Kita no Ryoba"" shops inside the market, this is the oldest. They offer foodstuffs selected with decades of experience and care, so even inexperienced tourists can shop here with confidence. The shop takes advantage of its connection to the marketplace to sell the freshest seafood at the most reasonable prices. They also offer seafood bowls made with items direct from the market which you can eat on the spot. They have both counter and table seating, so families and groups are welcome, too."
Kita no Ryoba #1

Gourmet / Alcohol

Hokkaido Sapporo-shi Chuo-ku Kita 11-jo nishi 21 Sapporo Market

This shop is part of Sapporo's Central Wholesale Market. It is one of the largest in the market, which is a popular spot even for group tours. They offer a selection of fresh, seasonal seafood that only a truly big handler can sell! Not only do they offer seafood like crabs, sea urchin, kombu kelp and processed foods, but farm produce like melons and corn. Most of their foods can be sampled, as well, so it's perfect to take your time and really enjoy the selection while you shop. The lively shop also offers fresh seafood rice bowls to enjoy.
Sakanaya no Daidokoro

Gourmet / Alcohol

Hokkaido Sapporo-shi Chuo-ku Kita 11-jo nishi 22-1-26

This diner is part of Sapporo's Central Wholesale Market, which gathers seasonal foods from all over Hokkaido. It is located on the second floor of the wholesale center in the center of the market, and offers the freshest seafood around. They recommend their filling Omakase Kaisendon, the chef's choice seafood rice bowl. It's a colorful treat made with sea urchin, salmon roe, octopus, tuna, and crab legs. They take advantage of their market location to offer plump, fresh seafood year round. The market is always bustling, but this shop maintains a calm atmosphere for a relaxing change, perfect for tour groups or families. They also have a large selection of manga to read at your leisure.
Sushi and Chinese Restaurant Fukurokuju

Gourmet / Alcohol

Hokkaido Sapporo-shi Chuo-ku Kita 1 Nishi 3-3-24 Sapporo Chuo Building 3F

"This restaurant offers a novel pairing of sushi and Chinese food. The spacious ""Wa-modern"" style interior is a perfect space to enjoy fresh seafood and authentic Chinese dining. The Hotei style is to start off with fresh seafood sushi, and finish up with authentic Chinese cuisine that brings out the rich flavors of its ingredients. This shop really shines in how it can showcase the changing flavors of the same ingredients prepared in different ways. The sushi chef and Chinese cook stand behind sushi-shop style counter in different uniforms, for a unique viewing experience. The popular Hotei flagship dish, zangi style fried chicken, is available not only at the main shop and Akarenga branch, but here as well."
Ramen Sapporo Ichiryuan

Gourmet / Alcohol

Hokkaido Sapporo-shi Chuo-ku Kita 4-jo nishi 1

"This ramen shop is a certified ""Kita no Megumi Aishoku Restaurant,"" a government certification that identifies restaurants that focus on crafting cuisine from Hokkaido-produced ingredients. The shop is located in the basement floor of a building attached to Exit 23 of the subway Sapporo Station. They offer up house-made noodles in their carefully crafted ramen. The shop's most popular dish is the Genki no Deru Miso Ramen (energizing miso ramen). It's topped with scrambled eggs mixed with Hokkaido grown ground pork sauteed with gyoja ninniku, or Siberian onion, gathered from the mountains of Hokkaido. The garlic and nira chives are prepared so that you won't have garlic breath afterward! The rich flavor and nutritious ingredients make this bowl a real pick-me-up dish, just like the name says!"
Tsuruhashi Fugetsu Daimaru Sapporo Restaurant

Gourmet / Alcohol

Hokkaido Sapporo-shi Chuo-ku Kita Gojonishi 4-7 Omaru Sapporo 8F

This okonomiyaki and yakisoba chain has locations all over Japan. This location offers up their crisp on the outside, fluffy on the inside okonomiyaki in the eighth-floor food area of the Daimaru Sapporo Branch department store, connected to Sapporo Station. This okonomiyaki is mostly made of cabbage, with very little batter, so it's extra satisfying! Their original sauce is made from a recipe that hasn't changed since the chain's founding, and it matches their mild mayonnaise perfectly. Since the staff cooks it up right in front of you, it's perfect for guests of all ages.
Hokkaido Ramen Okuhararyu Kura Main Shop

Gourmet / Alcohol

Hokkaido Sapporo-shi Chuo-ku Kita 2-jo nishi 1 Peer 21-1F

This is the main shop of a popular ramen chain that has locations as far as Tokyo and Fukuoka. They offer miso ramen made with care in a building across from the Hokkaido Television Broadcasting studio. Their popular Awase Miso Ramen mixes hearty white miso with clean red miso in a delicate harmony. The rich soup matches perfectly with medium-thick noodles and massive char siu pork slices, which cover fully 1/3 of the bowl's surface. Under that char siu the noodles are topped with sauteed carrots, chives, and beansprouts. People come from all over for a taste of just how great mixed miso can be.
Buta King (Sapporo Kanjo Shop)

Gourmet / Alcohol

Hokkaido Sapporo-shi Higashi-ku Fushiko 1-5-6-13

This Jiro-inspired ramen shop is on Kanjo-dori Street. Look for the large flag inscribed with the shop's rather eye-catching name. The shop's pride is their take on Sapporo's orthodox miso broth. The chewy noodles are made with high water levels in the dough, and the end result is a surprisingly light bowl of ramen. Just like the main style, you can customize your topping with extra vegetables, garlic, and pork back fat. Their big-serving size Obuta Ramen is topped with thick sliced char siu pork in a towering peaked stack for a dynamic visual treat. It can take time to actually get down to the noodles, so make sure to leave space in your schedule, and your stomach, before accepting this challenge!
Peuplier

4.5

8 Reviews

Gourmet / Alcohol

Hokkaido Sapporo-shi Kita-ku Kita 12-jo nishi 2-1-7

This sweets shop is located about a threeminute walk from Kita 12-jo subway station. The interior overflows with classic elegance, and the showcase is lined with an array of treats. Their most popular item is the rich chocolate cake, made with mildly bitter chocolate, it's a hit not only with chocoholics, but goes down easy for those who usually don't go for the dark delight, as well. Their show window highlights treats like shortcake, mont blanc, gateau fraise and fruit tarts, all of which are available to eat in or to go.

タルトタタンが無性に食べたくなって、購入しました。感じの良いお店で、入口を入って正面にはお店デザインのTシャツがディスプレイされていました。スイーツのコーナーにはお目当てのタルトタタンを発見し、クレームキャラメルとガトーバスクも購入しました。フレンチスイーツは良いですね！フランスを思い出しながら頂きました。お店のインスタ見て、また行こうと思います。
Anne Charlotte Sapporo Main Shop

Gourmet / Alcohol

Hokkaido Sapporo-shi Kita-ku Kita 35 Nishi 10-3-15

This patisserie is about a 20-minute drive from Sapporo Station. They offer a range of standard sweet treats in an adorable brick building. The owner and chef trained on orthodox entremets in the Champagne region of France. With Hokkaido's climactic similarity to France, and for the high quality ingredients, he moved here and has gone on to win the Sapporo Sweets 2008 award, awarded by the Sweets Kingdom Sapporo Promotion Association. The shop's flagship product is the Namacream Decoration, a shortcake loaded with whipped cream and strawberries, is perfect for birthday cakes.
Ramen Sandaime Tsukimiken (Sapporo Station North Entrance Shop)

Gourmet / Alcohol

Hokkaido Sapporo-shi Kita-ku Kita 6 Nishi 7-5-3

"This ramen shop is along the tracks about a five-minute walk from Sapporo Station. This shop preserves the iconic flavor of authentic Sapporo ramen like it was when it was founded in 1958. The shop's pride and joy is the Miso Ramen, with a recipe that took three generations to perfect. They blend red and white miso in a unique mixture, and mix in thirty different seasonings, including fruit like apple and orange. This work of years has resulted in a level of richness and flavor that is simply irresistible. This is why so many hotel concierges guide customers here, saying ""if you want to try real Sapporo ramen, then head to Tsukimiken."""
FLAGSTAFF CAFE

Gourmet / Alcohol

Hokkaido Sapporo-shi Kita-ku Kita 9-jo nishi 4 Sawada Building 1F

The owner and master of this shop does everything, from roasting coffee beans to making cake, brewing tea and serving it, too! The cafe faces the main gate of Hokkaido University, and is a comfortable spot to sit and relax. The unpretentious atmosphere offers a quiet place to savor your coffee and cake. The refined atmosphere is populated with not only the expected student clientele, but older neighborhood residents out on walks as well. The owner is quite chatty and happy to talk about topics like travel, high school baseball, bicycles, or gardening.

Hokkaido Central Sapporo

Central Sapporo (Around Sapporo Station - Odori) Central Sapporo (Susukino, Maruyama)

Gourmet / Alcohol

Family Restaurant / Restaurant / Dining Room Fast Food / Rice Bowl/ Light Meal Cafe / Coffee Shop Japanese Food Western Food Chinese Food / Yakiniku BBQ / Asian / Ethnic Sake Ramen Soba / Udon Bread / Dessert / Other Food Shop B-grade Gourmet

Hokkaido Areas

Not just a prefecture but an island of its own, Hokkaido is the most northerly prefecture and island of the Japanese archipelago. Arriving in Hokkaido, which is rural and bursting with breathtaking nature, means entering a world where vast national parks, towering mountains, and natural hot springs can be found at every turn. Come December, these natural splendors freeze over and morph into a winter wonderland.