Bread Spots in Japan

  • Belet Bien Shin Tenjin Chikagai Shop
    Shopping
    Fukuoka Pref. Fukuokashichuouku Tenjin 2 underground 1086
    A bread bakery located in Chuo Ward, Fukuoka City. An eat-in style establishment modeled after a French cafe, here customers can enjoy breakfast and lunch. Flavorful coffee can be had with a nice piece of bread in the eat-in space. The bakery releases new seasonal and trendy products every twice a month.
  • Pan Kobo Mamenoki
    rating-image
    4.0
    3 Reviews
    Shopping
    Kumamoto Pref. Asoshi Kurokawa 1447
    This bakery is located in Aso City. They sell bread made with carefully selected ingredients and their own type of yeast, as well as handmade jam. Their sweet and aromatic bread is made with 100% Hokkaido flour and locally sourced milk from jersey cows. They have an eating area, so lots of people get a coffee to go with their purchase.

    阿蘇には、美味しいパン屋さんがあります。 有名、無名を問わず。 中でもこちらは、名前を聞い食べてみて美味しさは納得。 ジャンルは菓子パンです。 美味しいベーカリーショップです。 ただし、店頭販売を行なっていませんので、道の駅での購入となります。

  • PAIN DAIGO
    Shopping
    Kumamoto Pref. Asogunminamiasomura Kawayou 1883
    This bakery is in Aso County's Minamiaso Village. Their bread made with Kumamoto wheat flour and natural yeast has been a hit since they opened. Their baked goods feature local Kumamoto seasonal ingredients. With items made with asparagus, sausage, and other kinds of meat and vegetables, the simple natural flavors shine through.
  • Kirishima Shuzo Co., Ltd. Kirinokura Bakery
    rating-image
    4.0
    11 Reviews
    Shopping
    Miyazaki Pref. Miyakonojoushi Shibitachou 5480
    A bread bakery located in Kirishima Factory Garden. The shop's popular soft, flavorful breads are made with shochu moromi fermenting mash, a byproduct of making shochu. The shop's many windows pour light into the shop, and in the adjoining cafe space, customers can enjoy the shop's breads and fresh baked pizzas. Note that this popular establishment closes up shop when its stock for the day runs out.

    焼酎を買い求めた後にベーカリーに立ち寄ったら、同じツアーの方がパンを買われていて品数が少なかったのがちょっと残念です。お酒はいくらでもあるので、パンを先に買った方が良いと思います。パンはベーカリー内の窯で焼かれているのでタイミングが合えば焼きたてが買えると思います。値段はお手頃なのも嬉しく、殖雄案やレーズンパンなどを買いましたが、ピザとかも美味しそうでした。

  • Le Grenier à Pain (Atré Ebisu Store)
    rating-image
    4.0
    29 Reviews
    Shopping
    Tokyo Shibuya-ku Ebisuminami 1-6-1 Atlet Ebisu West Pavilion 4th Floor
    Le Grenier à Pain is located on the fourth floor of Atré Ebisu. Their popular baguettes are exceptional—they have twice won prizes at a baguette competition in Paris. These baguettes are made using the highest grade of wheat flour, and the dough is combined with yeast and left to rise overnight before being baked at high heat, yielding a delectable baguette that is crunchy on the outside and soft on the inside. In addition, the shop sells baked goods such as croissants, Danish pastries, everyday bread and other kinds of bread, and many kinds of traditional French pastries, all of which can be enjoyed in the adjacent café.

    アトレ4階にあります。ショーケースが2つに分かれその間にレジが2台あるのですが、お客さんが多いと、いったい誰がどこに並んでいるのかが分かりにくく、お客さんも右往左往しているので買いにくいです。商品はレジスタッフに言って取ってもらうのですが、2つに分かれたショーケースに並ぶパンが微妙に違うので、色々買いたい人はうろうろする必要があります。 ここのクロワッサン270円はイズニーバターを使用しており美味...

  • Yoshida Pan
    rating-image
    4.0
    42 Reviews
    Shopping
    Tokyo Katsushika-ku Kameari 5-40-1
    A coupe bread takeout shop located in Kameari. This shop carries on the spirit of the original coupe bread invented by Fukuda Pan viewed as a comfort food to the citizens of Morioka City, Iwate Prefecture. The shop offers a variety of fillings for its big, fluffy coupe bread, such as the familiar an bean paste and margarine, as well as more savory styles such as spaghetti Napolitan. All are made to order, ensuring you can enjoy fresh made deliciousness whenever you come.

    かなり人気のコッペパン屋さんです。小学生の時に食べていたコッペパンに比べると、長さは短いと思うが、具が豊富で美味しいと思います。

  • Cotoripan
    rating-image
    4.0
    15 Reviews
    Shopping
    Tokyo Koutou-ku Fukuzumi 2-7-21
    You can spot this bakery in the middle of a residential area by the little round birds on the curtain covering the entryway. The cozy shop has a wide variety of freshly baked bread and sweets, as well as lots of spreads like jam and honey. Most of their baked items cost less than 500 yen for three. Their hallmark item is called Cotoripan and features the impression of cute little bird. Custard and chocolate cream packed into the soft and fluffy fresh baked white bread will fill you up after just one.

    惣菜系のパンを買う目的で行ったのですが 到着が午後になってしまい、惣菜系パンは完売 聞くと ランチタイムには売り切れることが多いとか 次回は午前中にリベンジです 残り少なくなったパン棚から これも人気商品だという オレンジピール入りのハード系パンを購入 レシートのコトリマークにほっこりしながらお店を後にしました

  • Camelback sandwich&espresso (Camelback Sandwich & Espresso)
    Shopping
    Tokyo Shibuya-ku Kamiyamachou 42-2
    This sandwich cafe in Oku Shibuya has a cute camel for a logo. It specializes in espresso and cappuccino. Their filling ham and vegetable sandwiches use different baguettes depending on the item, and their fluffy Japanese style bread roll with atsuyaki egg (thick omelet) is popular. Atsuyaki egg is also served as a garnish with other sandwiches.
  • Tokyo Anpan Mame-ichizu (Ecute Tokyo Branch)
    rating-image
    3.5
    24 Reviews
    Shopping
    Tokyo Chiyoda-ku Marunouchi 1-9-1 JR Tokyo Station Wicket 1F South Court ecute Tokyo
    An anpan (red bean jam bread) shop located on the first floor of South Court Ecute Tokyo inside the ticket gates of Tokyo Station. A shop selling only anpan is rare even in Japan, and this particular shop is only located in Ecute Tokyo. The shop bakes its anpan right in the shop, making it the perfect destination to pick up a fresh made souvenir from Tokyo. The shop's signature Dainagon-iri Anpan Mame Hobi is made with two layers-Hokkaido dainagon adzuki beans and tsubuan coarse adzuki bean paste. The shop's most popular item is its Tokyo brick bread, modeled after the red bricks of Tokyo station. Consisting of a moist bread filled with smooth red bean paste and whipped cream, the Tokyo brick bread is branded with Tokyo Station on top.

    初めは、お土産でいただいて、食べて感動しました。それで東京に行ったときに、東京駅で探して、ゲットしました。ほんとに美味しい。また買いたいと思います。

  • Tsukishima Kyuei
    rating-image
    4.0
    25 Reviews
    Shopping
    Tokyo Chuou-ku Tsukishima 1-21-3
    This bakery is located on Tsukishima Nishinaka Shopping Second Street, commonly called Mona Street, in Tokyo's Chuo Ward. Their signature freshly baked melon bread is very popular, and over 1,000 are sold in a single day. The oven is always at full capacity to provide fresh melon bread with a crispy outside and fluffy inside for an irresistible texture. In addition, their apple pie, chocolate pie, and high rush royal made with melon bread dough is also recommended.

    月島にもんじゃを食べに行った時にもんじゃストリートに見た目から美味しそうなパン屋があり買って帰りました。 家で温めてから食べましたがさくさくで美味しかったです。

  • Caviar House & Prunier Sandwich House
    rating-image
    4.0
    15 Reviews
    Shopping
    Tokyo Chuou-ku Ginza 5-2-1 Tokyu Plaza Ginza B2F
    A sandwich bar located on floor B2 of Tokyu Plaza Ginza which draws the eye with its black and white design. This is the first Japanese location for Caviar House & Prunier, a shop which sells high class ingredients like caviar and Balik salmon and which also operates seafood bars in major international airports. Here you can enjoy luxurious sandwiches made with select, high class ingredients. The caviar sandwich box is a Ginza exclusive and comes in an original, satin packaging. Treat yourself or someone special.

    Stopped in here after a big shopping spree... I came in for the lunch special and champagne (ofcourse). The sandwiches on offer were that delicious I ordered two. The champagne was beautiful but just...

  • Teresawa Cake and Bread
    rating-image
    4.5
    2 Reviews
    Shopping
    Tokyo Taitou-ku Asakusa 6-18-16
    An old bakery established in Asakusa in 1950. A classic Japanese store surrounded by buildings with an unchanging style. Their popular sandwiches are freshy made every morning, along with their breads, dessert breads and cakes which regular customers always have their eyes on. Try their Fresh Cream Cornet, their most popular item which has appeared in media. This exquisite soft bread is full of sweet cream and is always available in store.

    言問橋西の交差点から徒歩3分。小さいながらも個性的で尚且つ美味しいパン屋さんです。名物は甘みを抑えた優しい味の生クリームロールパン!とても美味しいので是非一度は食べてみてほしいパンです。が、個人的なお勧めはイカゲソパンです!揚げたイカゲソが挟んでサンドイッチですが、イカゲソの塩味とパンの甘みが絶妙でとても個性的で美味しいです。これは一押しです。その他にも美味しいパンが揃っています。店主も親切丁寧...

  • Andesu MATOBA
    rating-image
    4.0
    26 Reviews
    Shopping
    Tokyo Taitou-ku Asakusa 3-3-2
    Andesu MATOBA is a showroom bakery that makes and sells over 20 different varieties of anpan (bread rolls filled with sweat red-beans). It is a well-established bakery that was first founded in 1924. There are lots of unique rolls on their koshian bean paste menu and their melon bread made with uguisu-an (green red-beans). Andesu MATOBA has been popular for many years, even appearing multiple times on television. This bakery on the corner of Asakusa Kanondo-ura Intersection is perfect for getting bread as you sightsee around the area.

    今回は 店舗入口の黒板(添付 写真参照)を見て 《小倉あんぱん(小倉あん)170円税込》《瀬戸内レモンあんぱん(レモンピール入り白餡)180円税込》《メロンあんぱん(うぐいす餡)170円税込》を購入しました。(白餡)は あまり好きな餡ではなかったのですが 《瀬戸内レモンあんぱん》では レモンピールが入っているだけで 香りが爽やかで 夏に楽しみ《あんぱん》として ピッタリです。 こちらは 季節...

  • Point et Ligne
    rating-image
    4.0
    87 Reviews
    Shopping
    Tokyo Chiyoda-ku Marunouchi 1-5-1 Shin Marunouchi Building B1
    A bread shop located on floor B1 of the Shin-Marunouchi Building just beyond the central exit of Tokyo Station. The shop sells around 40 varieties of breads at any given time, including breads perfect for giving as gifts in addition to standard breads. The shop uses a specially developed blend of domestic flour. Here you can enjoy lovingly made, fresh-baked breads prepared according to orthodox methods. The shop is also adjoined by a restaurant. The restaurant serves dishes prepared by a French chef as well as wines which go well with bread.

    [皇居・東御苑]を散策時《ホリテイランチ》として 妻と初めて利用しました。注文したのは《自家製パテと温泉卵のリヨン風サラタ ミニ・スープ(カホチャ)付 1980円税込 訪問日;5月5日》《スパークリンクワイン 550円税込》《テサート;(テリーヌ・オ・ショコラ)330円税込》です。《自家製パテと温泉卵のリヨン風サラタ》は パテがとっても美味しく ミニ・スープもカホチャ...

  • TOLO PAN TOKYO
    Shopping
    Tokyo Meguro-ku Higashiyama 3-14-3
    This modern style bakery is located in the arcade near Ikejiri-ohashi Station, and is always bustling with people. The bakery has close ties with the local region, and prides itself in offering its own bread, and using locally produced ingredients. Tolo Pan Tokyo offers over 70 types of baked goods, specializing in homey flavors, and the breads with lots of ingredients are quite popular. The shop recommends the curry rolls, which is cheese dough stuffed with curry flavored marinated beef, and the flaky croissants, the ultimate bread that captures the fermented buttery smell. Both of these are sold out by noon.
  • Konohana
    rating-image
    4.0
    9 Reviews
    Shopping
    Tokyo Taitou-ku Asakusa 3-25-61F
    Konohana is a bakery located in Asakusa 3 Chome in Taito City. Konohana sells assorted baked goods like breads, bagels and baked sweets, all made from Hokkaido flour, and their own in-house yeast activated with raisins. Operated by two sisters, this bakery and the adjoining cafe is a small shop. By noon on Saturdays, all the bread is sold out.

    注意していないと通り過ぎてしないそうなくらい小さなお店です。どのパンもとても美味しいです。遅い時間に行くと売り切れている事もあります。

  • Entuko-do Bakery
    rating-image
    4.0
    11 Reviews
    Shopping
    Tokyo Suginami-ku Nishiogikita 4-3-4
    The bakery in Nishiogikubo is marked by its wooden owl sign. Found down a narrow alley, this hidden gem has a relaxed atmosphere. The name, Entuko, comes from the Tohoku dialect word for a basket to hold your baby while you work in the fields. They offer over 40 different types of bread baked fresh every morning. Their most popular usually sell out just after noon. Their best seller is their chewy, hedgehog themed Nishiogi Hari-kun made with lots of chocolate chips. Our recommendation is the Entuko Toast, bearing the shop's name, rich with fermented butter and aromatic Hokkaido wheat.

    西荻窪の人気ベーカリーです。お一人で製造しているため午前中に行かないと商品が少なくなってしまうとのことで、10時ごろに訪問しました。店内は2名までとなっています。 人気商品は一人につき2つまでとなっていました。 食パンは10時半ごろの焼き上がりです。全粒粉食パンは水曜日限定です。 はるゆたか食パン 420円...

  • Le Ressort
    rating-image
    4.5
    30 Reviews
    Shopping
    Tokyo Meguro-ku Komaba 3-11-14 Meiwa Building 1F
    This bakery shop near Komabano Park is known for its bright interior and large windows. Chef Shimizu trained at the French shop Maison Kayser, and opened this shop in 2006. Beloved for its firm-textured breads, as well as baguettes and campagne made with domestic wheat carefully selected for flavor and aroma, they offer something for young and old. Their croissants, crisp on the outside and fluffy on the inside, are a hit, as are the Milk France, round rolls filled with sweet cream.

    This is a small and very popular bakery with the locals. The plain white loaf of bread is the best Ive had around this area. Other pastries and bread I had were also very good. The store is...

  • Tommy's Sannomiya Shop
    Shopping
    Hyogo Kobe-shi Chuo-ku Kitanagasa-dori 1-31 Under elevated 35
    A one-minute walk west of the Motomachi Koka-dori Shopping Street reachable from the west gate of Hankyu Sannomiya Station. This bakery, resembling a Showa period street stall, is filled with unpretentious, reasonably-priced breads. The bakery's signature An-shoku bread consists of a fluffy and cream bread dough made with fresh cream and mixed with a proprietary coarse anko paste made with azuki beans from Hokkaido. This bread has a novel texture and its flavor is designed to suit Japanese tastes. The Matcha An-shoku, An-shoku made with matcha powdered and black soybeans from Tanba; and the High Milk-shoku made with an abundance of buttermilk, are also popular.
  • Tommy's Sannomiya-Higashi Shop
    Shopping
    Hyogo Kobe-shi Chuo-ku Kotonoochou 4-1-5-393
    A bakery located a one-minute walk from the east exit of JR Sannomiya Station in Kotonoo-cho, Chuo Ward, Kobe City. The shop's famous An-shoku Japanese-style shokupan bread consists of a dough made with fresh cream and mixed with coarse anko bean paste made with sweet azuki beans from Hokkaido. The shop also sells Matcha An-shoku made with matcha powder and black soybeans, and a wide variety of other fresh-baked breads.

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