Other Izakaya Pub Spots in Japan

  • Toc-Toc
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    4.0
    55 Reviews
    Gourmet / Alcohol
    Fukuoka Pref. Fukuokashihakataku Hakataekichuougai 1-1JR Hakata City Amu Plaza Hakata 10F
    This seafood cafeteria / izakaya (Japanese-style tavern) is located on the 10th floor of JR Hakata City building, a commercial facility connected to the JR Hakata Station. It serves dishes made with fresh seafood purchased from the Nagahama market every morning. Its specialty menu item is the “Tricolor Tuna Lunch Bowl.” It is a luxurious dish, topped with succulently fatty tuna, medium-fatty tuna and lean tuna, and the lunchtime-only “reasonable” price is very attractive. In the evening, customers can enjoy alcoholic beverages from Kyushu, such as sweet potato shochu, with sides directly from the market, such as sashimi and fish boiled in soy sauce.

    We had the fresh fish set and it was excellent. There are 10different kinds of fish in the donburi, even with shredded crab meat and many raw fishes like tuna, salmon, yellow tail, shrimps, etc. You...

  • Izakaya Kokinchan
    Gourmet / Alcohol
    Fukuoka Fukuoka-shi Chuo-ku Tenjin 3-6-10 Tenjin K Building 2F
  • Mamaya
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    4.5
    22 Reviews
    Gourmet / Alcohol
    Kyoto Kyoutoshi Nakagyou-ku Pontochoushijou Kamiya Nabeya Town 212 - 7
    This is a Japanese tavern hidden away on the back streets of Kiyamachi, a two minute walk from Kawaramachi Station on Hankyu Kyoto Line. It is open from 13:00 and visitors can enjoy a set menu for lunch. The cuisine is reasonably priced such as 130 yen for a fried pork skewer, and dishes of traditional Kyoto home style cooking and a la carte dishes beginning from 300 yen. The carefully prepared cuisine is served simply and guests can enjoy a special time here. The restaurant has a wonderful ‘at home' feel, so guests feel happy to come alone. You can also book the entire restaurant for a banquet, and enjoy the relaxed space fully.

    This is a place that has been in the family for 3 generations. The niece does her homework by the side of the kitchen and she comes over to speak in English as her grandparents speak only Japanese...

  • "Izakaya Zanmai ""Honjitsu-no-Osusume"" (Fushimi Shop)"
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    5.0
    1 Reviews
    Gourmet / Alcohol
    Kyoto Kyoutoshi Fushimi-ku Kogamorinomiyachou 15-65
    Here guests dine on scrumptious Kagoshima raised Japanese Black Beef, Yamagoe Chikusan Premium Hybrid Matsusaka Pork, and fresh seafood direct from the central market at reasonable prices. They have a great reputation and you'll be amazed by the sheer value of their party plans. With options like fresh sashimi, genuine Hakata motsu-nabe, and grilled yakiniku, choosing what you'll eat is tough and you'll want to come back again and again.

    焼肉と居酒屋メニューとモツ鍋が同時に食べられるお店です。もちろんお刺身や飲み放題メニューもあります。円形のテーブルで4.5人が輪になって食べられるようになっています。近所で夜遅くまで開いている飲食店はここしかないのですが、その日の気分でいろいろ選べるのでこのお店だけで十分満足です。お店の横に停められる駐車場の数は5台程度です。近所の人が歩いてくることが多いので駐車場が埋まっているということはほとん...

  • Onikai
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    4.5
    31 Reviews
    Gourmet / Alcohol
    Kyoto Prefecture Kyoto City Nakagyo-ku Kawaramachi-dori Shijo Tower Konoya-machi 3882 F
    This Japanese pub is in Nakagyo Ward, Kyoto City. They feature local sake and dishes with seasonal Kyoto-grown vegetables. Guests dine on variety of creative Japanese-style vegetable-based fare including salads, nimono boiled dishes, cooked items, fried food, and more. Drinks such as smoothies with vegetable cocktails and desserts are also popular.

    This restaurant was recommended to us and we were lucky enough to get a reservation for the same evening. We had a great evening - the people in the restaurant are very friendly and welcoming. The...

  • Rokkaku Sakaba Chabu Chabu
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    5.0
    1 Reviews
    Gourmet / Alcohol
    Kyoto Kyoutoshi Nakagyou-ku Yamazakichou 236-12
    Rokkaku Sakaba Chabu Chabu is a traditional Japanese izakaya bar located in Kyoto's Nakagyo Ward. It serves all the foods and beverages typical of izakaya, but also serves seasonal dishes and those that are currently popular. One of its most notable dishes is bonito tataki, in which fresh bonito is seared, sliced, and served with green onion and ponzu sauce. This izakaya can accommodate up to 100 people for banquets, and it is open all night till 8:00 the next morning.

    意図的に昭和っぽいメニューが多く 赤玉とか真っ赤なウィンナーなど普通の居酒屋で置かない懐かしいものがけっこうあります

  • Masuya Saketen
    Gourmet / Alcohol
    Kyoto Kyoutoshi Nakagyou-ku Dainichichou 4261F
    Masuya Saketen in Kyoto's Nakagyo Ward serves small plates along with a large variety of quality sake from all over Japan that the owner has chosen. This bar has a casual atmosphere, and the small plates that are served with the sake are popular. On weekends and holidays, it opens at 3:00PM, making it available for those who want to drink during the day.
  • Takoyaki Kyo no Hana (Kyoto Kawaramachi Branch)
    Gourmet / Alcohol
    Kyoto Kyoutoshi Nakagyou-ku Shimoosakachou 349-6 Isizmi Bir B1
    Located about three minutes' walk from Kawaramachi Station on the Hankyu Line, Takoyaki Kyo no Hana is a Japanese-style izakaya bar that was the first in Kyoto to install teppanyaki grills for making takoyaki (octopus dumplings). The space suggests the warmth of wood and has a calm, peaceful atmosphere. All tables have teppanyaki grills with adjustable heat controls installed, allowing even beginners to make their own delicious takoyaki easily. The restaurant uses the finest, specially selected Kyoto-style ingredients and makes dishes with fewer calories than usual. It also offers a large selection of other grilled and fried foods and is a favorite meeting spot for groups of friends.
  • Hokuzan Shokudo
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    4.5
    44 Reviews
    Gourmet / Alcohol
    Okinawa Pref. Kunigamigunnakijinson Imadomari 3570
    Located in Nakijin Village in Kunigami County, this Japanese-style pub will make you feel like you’ve been transported back to the Showa period. The retro atmosphere is made more vibrant by the patrons, many of whom are foreign and of all ages. The dishes are mainly Okinawan, such as seared Nakijin beef and papaya chanpuru (Okinawan stir fry, only available during certain periods). One surprising feature is the faucet at each table that dispenses awamori (millet brandy), which is available for use if you get the three-hour all-you-can-drink course. With private rooms and tatami seating also available, there’s something to suit everyone’s needs.

    This is a restaurant in the middles of no-where and it serves really great food! Service was excellent and we order from a tablet that offers several languages including Chinese, English, Korean...

  • Nanto Syokurakuen
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    4.0
    107 Reviews
    Gourmet / Alcohol
    Okinawa Pref. Shimajirigunkumejimachou Higa 160-81
    Original cuisine and Okinawa cooking using ingredients from Kume Island are offered at this Japanese-style pub. Sample fish caught off the coast of the island are served in the sashimi platter. Japanese leek, purple yam, goya, and other ingredients figure in the “island vegetable tempura,” and there's also “Agu pork green onion and salt stir-fry” and several other menu options. You can hire someone to drive your vehicle for you anywhere on the island for 1,000 yen, which means you can enjoy all the awamori (millet brandy) you please. The establishment is located diagonally opposite from the Resort Hotel Kume Island.

    レトロな外観も気に入りましたがごはんが全部美味しかったです。ハズレなしです。 波路は混みまくっていましたがこちらは程よい入り具合で、美味しかったです。

  • Kameyoshi
    Gourmet / Alcohol
    Okinawa Pref. Shimajirigunkumejimachou Higa 160-39
    Kameyoshi is an Okinawan food restaurant near Ifu Beach in Higa, Kumejima Town. In addition to Okinawan cuisine such as chanpuru, Kume soba noodles and sea grapes, there are a wide-ranging menus including izakaya (Japanese style pub) standards and Chinese. “Sabani”, a small Okinawan fishing boat on the rooftop of the shop is the landmark.
  • Namiji
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    4.0
    115 Reviews
    Gourmet / Alcohol
    Okinawa Pref. Shimajirigunkumejimachou Janadou 548-32
    Namiji located on “Ifu Beach”, a beach which is the emblem of Kume Island, is a restaurant with a homely atmosphere. You can enjoy reasonably priced Okinawan cuisine such as a diver’s dish and sushi using fresh seafood, and various other types of dishes. The recommended dish of the day and the homemade fish cake made from minced fish caught in the neighboring sea are popular. It sells delicatessens and lunch boxes at lunchtime.

    以前こちらでイセエビコースを食べましたが、今回は予約していませんでした・・・。 初めて沖縄に行く知人とだぅたので、一通りゴーヤチャンプルや島らっきょ、海ブドウなど沖縄料理をあれこれ注文。車エビの季節からも外れていたので車エビの刺身も食べられず。

  • Izakaya-yaro Ryoji
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    4.0
    36 Reviews
    Gourmet / Alcohol
    Okinawa Pref. Nahashi Kumoji 2-18-18
    Izakaya-yaro Ryoji located on Kumoji, Naha City, Okinawa Prefecture is a long-established izakaya (a Japanese style pub) mainly for Okinawan cuisine. The glass entrance allows you to see the atmosphere of the inside easily and feel free to enter. You can enjoy Okinawan cuisine as well as unique fusion dishes made from selected fish and vegetables. It is popular not only among locals but also tourists. It is attractive as staff create an atmosphere that allows you to enjoy conversations with unfamiliar customers on the same table, watch food preparation in the kitchen from the counter seats as well as talking with the cheerful staff. The closest station is Miebashi Station on Yui Rail.

    りょう次は、以前から好きな居酒屋です。コロナ中に店を改造して外からもガラス張りになり、おしゃれになりました。 味は、いつも通り何を食べてもとても美味しかったです。 特にアグーのステーキは、料金から考えてもとてもお得です。 ただ、昨日は、平日にも関わらずほぼ満席。私の料理は、タイミングが良かったのかすぐにでてきました。 私より、15分ほど遅れて入り隣に座った人は、お通しだけでビール2杯目をほぼ半分...

  • Yanbaru Dining Matsu no Kominka
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    4.5
    35 Reviews
    Gourmet / Alcohol
    Okinawa Pref. Nagoshi Ominami 2-14-5
    This restaurant is where you can fully enjoy a good old Okinawan kominka (old house) built 60 years ago. Their black Agu pork shabu-shabu, with only five servings available each day, is excellent and very popular. They have an extensive side menu with limited quantities of sashimi made only when fresh fish are in stock, mozuku seaweed, sea grapes and Okinawa Shallots. They are many recommendations such as their “Mega Grill Neck Bacon” steak with Yanbaru pork, and smoked Yanbaru chicken.

    We came to this restaurant keen to try some agu pork. It seems this restaurant is quite popular and I would suggest making a booking which you can do via their website. We put our name down and was...

  • Ura-Namba Torame Yokocho
    Gourmet / Alcohol
    Osaka Osakashi Chuou-ku Sennichimae 2-3-15
    Ura-Namba Torame Yokocho located right next to Namba Station and Nippombashi Station is a food theme park with a food stall village, and the red torii (archway) at the entrance is the landmark. Inside the yokocho building, there is a row of nine restaurants, including Osaka gourmet dishes such as barbecued offal, sushi, izakaya (a Japanese style pub), grilled skewered chicken, Italian, kushikatsu (grilled skewers) and okonomiyaki (Japanese pancake). A delivery service between the restaurants in the yokocho building is available. It is attractive as you can enjoy a small amount of food from several restaurants. You draw a fortune card in all the restaurants when you enter and receive an extra service if you draw a lucky card. It is a popular gourmet place with both Japanese and overseas tourists.
  • Sake Bar Sawara Grand Front Osaka
    Gourmet / Alcohol
    Osaka Osakashi Kita-ku Ofukachou 3-1 Grand Front Osaka North Building 6F
    Sake Bar Sawara is a place where you can enjoy local sake varieties and shochu liquors that have been carefully sourced from regions throughout Japan by expert sake sommeliers, in a casual, modern bar environment. Sawara's most famous offering is “Cask Fragrance Sake,” which is stored in a wooden cask made from the Sawara cypress tree, and which can be enjoyed together with Obanzai (light Kyoto-style home cooking using boiled vegetables and marinated food) made using seasonal ingredients sourced directly from the areas where they are produced. Sawara is located on the sixth floor of Grand Front Osaka (North Building), around one minute's walk from JR Osaka Station and around three minutes' walk from Umeda Station (Hankyu Railway and Midosuji Subway Line).
  • luv wine Tenma Main Store
    Gourmet / Alcohol
    Osaka Osakashi Kita-ku Ikedachou 5-8
    This restaurant is roughly a three-minute walk from JR Temma Station. It is a European courtyard style wine bar. It has a casual atmosphere with counter and table seats, and you can enjoy it at your ease even going there alone. High quality wines are offered by country of origin, these are changed on a weekly basis, and it is also appealing to come across new wine flavors. You can enjoy anything from a glass to a bottle of wine at a low price. Besides the specialty cuisine of oven grilled smoked spare ribs, you can also taste chic cuisine matched with wine. The wine bar is open from 22:00 or from 15:00 on Saturdays.
  • Kaientai Okinawa Chimdon (Namba Store)
    Gourmet / Alcohol
    Osaka Osakashi Chuou-ku Sennichimae 15-8
    This is the Namba store of this bar chain from Okinawa. The beer is very inexpensive, and is offered year-round at the same price. There are faucets inside the store that pour out shochu, and you can pour shochu for yourself as much as you like after ordering. The menu has mainly seafood dishes. In particular, their Okinawan food such as deep-fried mozuku seaweed, deep-fried banana fish and taco omelets are made by a chef who trained in Okinawa, allowing you to enjoy authentic flavors.
  • Dogyan
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    3.0
    1 Reviews
    Gourmet / Alcohol
    Osaka Osakashi Chuou-ku Tanimachi 4-9-11
    These shaved ice specialists are only open on the weekend but offer a unique variety of this chilled dessert all year round. Try their Chocolate Fromage with chocolate shaved ice sprinkled with mascarpone cheese, or their Strawberry Milk made with strawberry condensed milk, or the Princess Condensed Milk coated in a layer of espum foam. Each shaved ice treat has an unforgettably novel design.

    たまたま近くを通りかかった時にオープンしたてのようだったので来店しました。オープンしたてとあって綺麗な店内でした。まぜそばを注文。私には少し油ぽかったですがガツンと食べたいサラリーマンの方にはオススメです。

  • Umeda Kojimuro Hoshuku
    rating-image
    4.0
    17 Reviews
    Gourmet / Alcohol
    Osaka Osakashi Kita-ku Umeda 3-1-3 Lukuaele B2F in Balchika
    This izakaya Japanese-style bar serves mostly Japanese sake and is located in Lucua 1100 Barchica in Osaka's Umeda district. The specialty store of Nara Toyosawa Sake Brewery, they offer savory daiginjo Hoshuku super premium sake, Mushohai and Kisenju Kiccho ginjo pure rice premium sake with great aromas and the taste of rice. They also have fruit sake with plum wine and yuzu wine using these sakes as a base, and you can enjoy them together with seafood dishes such as fresh seasonal sashimi, simmered fish head, and green tea pour over thoroughly simmered sea bream. During lunchtime, they also have tempura rice bowls and seafood rice bowls.

    かわいい利き酒セット¥450を注文。 おつまみには鶏の天ぷら黒七味がけ¥450。 サクッと飲んでササッと帰るのがいい感じのお店です。 立ち飲みです。お店は小さめです。 お会計は席ごとではなく会計カウンターで済ませるタイプです。

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