Family Restaurant / Restaurant / Dining Room Spots in Japan

Area

Japan
- Japan
- Hokkaido / Tohoku
  
  Hokkaido
  
  Aomori
  
  Iwate
  
  Miyagi
  
  Akita
  
  Yamagata
  
  Fukushima
- Kanto
  
  Ibaraki
  
  Tochigi
  
  Gunma
  
  Saitama
  
  Chiba
  
  Tokyo
  
  Kanagawa
- Koshinetsu / Hokuriku
  
  Niigata
  
  Toyama
  
  Ishikawa
  
  Fukui
  
  Yamanashi
  
  Nagano
- Tokai
  
  Gifu
  
  Shizuoka
  
  Aichi
  
  Mie
- Kinki
  
  Shiga
  
  Kyoto
  
  Osaka
  
  Hyogo
  
  Nara
  
  Wakayama
- Chugoku
  
  Tottori
  
  Shimane
  
  Okayama
  
  Hiroshima
  
  Yamaguchi
- Shikoku
  
  Tokushima
  
  Kagawa
  
  Ehime
  
  Kochi
- Kyushu / Okinawa
  
  Fukuoka
  
  Saga
  
  Nagasaki
  
  Kumamoto
  
  Oita
  
  Miyazaki
  
  Kagoshima
  
  Okinawa

Category

Gourmet / Alcohol

Family Restaurant / Restaurant / Dining Room

Sunmesse Nichinan

4.0

28 Reviews

Leisure / Hobbies

Miyazaki Nichinan-shi Miyaura 2650

As the day was bright and sunny and the sky bright blue this sight looked very beautiful. Stunning statues overlooking the sea and facing their Easter Island counterparts. Theres a bit of modern art...
T.Y. Harbor

4.0

534 Reviews

Gourmet / Alcohol

Tokyo Shinagawa-ku Higashishinagawa 2-1-3

T.Y. Harbor is a restaurant adjacent to a brewery along the Tennozu Canal. Its spacious, open interior is a remodeled warehouse. The terrace seating at the water’s edge evokes an elegant, American-style atmosphere. In addition to freshly brewed beer from the adjacent brewery, the restaurant offers soup and salad sets and vegetarian dishes at lunch during the week, while the weekend lunch menu adds burgers, pastas and pizza. The evening menu offers appetizers, pizza, and meat and fish main courses.

Visited as a couple and with our hockey teammates for beers/food. Friendly welcome from lady at stand at entrance at the weekend (advisable to book at weekend) as gets very busy. Lovely staff at desk...
bills Odaiba

4.0

345 Reviews

Gourmet / Alcohol

Tokyo Minato-ku Daiba 1-6-1 Dex Tokyo Beach Seaside Mall 3F

A dining restaurant from Sydney, Australia located in the Decks Tokyo Beach Seaside Mall in the Daiba area of Minato City, Tokyo. This is the third location in Japan for this renowned restaurant which purports to offer the best breakfast in the world. Accordingly, the shop’s breakfast items, such as the addictively light and airy scrambled eggs or ricotta pancakes, are perennial favorites of global celebrities. Diners can gaze out over Tokyo Bay from inside the spacious restaurant and enjoy moment of elegance here, day or night.

Interesting, colourful mixed salad with halloumi (extra) on the terrace with the dog. Menu via QR code ordering. Attentive happy staff and nice to have a carafe of cold water. Salad took much longer...
Shioiri Park

Leisure / Hobbies

Tokyo Arakawa-ku Minami-senju 8-13-1

"A metropolitan park located on the eastern tip of Arakawa Ward. Designed to be a wide open, riverside park with an abundance of water and greenery, park facilities include a scenic observatory square, natural grass lawn, and children's play area. The centerpiece of the park is the giant, three story-tall playground nicknamed the ""Twin Towers."" Outstandingly popular with children, from the top, you can see Tokyo Skytree. The park also has a square which is the only one in the city where you can barbecue, and on weekends it bustles with families. In addition, the park is a safety evacuation area which can accommodate around 120 thousand people in the event of an earthquake."
Bills Ginza

Gourmet / Alcohol

Tokyo Chuou-ku Ginza 2-6-12OkuraHouse12F

Located on Chuo-dori Street in Ginza, Bills is known for “the world’s best breakfast.” The interior is spacious, open, relaxed, and refined. They offer a varied menu including items like pasta, sandwiches, and steaks and are open throughout the day. Their Afternoon Tea offers a choice of three kinds of open-faced sandwiches, six types of sweets, scones, and mini pancakes. It comes with black tea and is available exclusively at their Ginza store.
bills omotesando

4.0

544 Reviews

Gourmet / Alcohol

Tokyo Shibuya-ku Jingumae 4-30-3 Tokyu Plaza Omotesando Harajuku 7F

A casual dining restaurant from Sydney, Australia. Renowned for offering the “best breakfasts in the world,” bills in fact instigated the recent breakfast boom in Japan. In addition to the shop’s signature ricotta pancakes, bills’ scrambled eggs are particularly popular. Diners can enjoy a sweeping view of Omotesando and Harajuku inside, or overlook the Omohara no Mori rooftop garden from the restaurant’s terrace. Either way, you’re sure to enjoy an extravagant breakfast.

I have been to a few of the branches in London but here it was a lot better. This branch is located in Tokyo Tokyu Plaza Omotesando Harajuku 7F. I went twice. Weekend or weekday and they are always...
Eggs’n Things Odaiba

4.0

143 Reviews

Gourmet / Alcohol

Tokyo Minato-ku Daiba 1-7-1 Aqua City Odaiba 3F

A restaurant chain first founded in Hawaii in 1974. Eggs’n Things serves breakfast throughout the day and night. The terrace at the Odaiba location is open, airy, and faces the Tokyo Bay waterfront, providing dinner guests with a spectacular nightscape. Popular menu items include the shop’s pancakes and eggs Benedict. In addition to the breakfast menu, Eggs’n Things also has a full dinner menu of “loco” (Hawaiian) favorites.

Had breakfast at this restaurant twice whilst staying at the nearby Grand Nikko hotel. Eggs Benedict both times which was good - nice fresh poached eggs but the other ingredients were batched coked...
Eggs 'n Things Ginza

4.0

165 Reviews

Gourmet / Alcohol

Tokyo Chuou-ku Ginza 1-8-19 Kirarutoginsa 4F

This casual restaurant from Hawai'i is based on the idea of All-Day Breakfast, serving big plates of breakfast food all day long. Branches in Japan serve not only breakfast, but also dinner items like locomoco. The shop is decorated in a classic Hawai'ian style, with a relaxed, bright atmosphere. The most popular dish is the Hawai'ian pancakes. These thick cakes a slathered in whipped cream and sweets, and are huge hits on Instagram!

Surprised by the good reviews. The eggs in my omelet were gummy. The potatoes were inedible - no kidding - cooked in obviously old, slightly rancid oil. The pancakes were okay but like a pancake...
Sasuke Shokudou

Gourmet / Alcohol

Chiba Pref. Futtsushi Kanaya 2193-5

Sasuke Shokudou is a restaurant located near National Route 127 (this section of which is nicknamed the “Uchibo Nagisa Line”) in Kanaya Futtsu City. The restaurant serves sashimi and “Aji with fries” set meals made using local Kanaya Aji (horse mackerel) fish, which are known as “Golden Aji,” as well as the “Sasuke Set Meal,” which enables diner to enjoy a variety of Kanaya fish and seafood, and a special Ramen noodles dish in which Kajime seaweed is mixed in with the noodles, along with a variety of other menu options.
Sarabeth’s Lumine Shinjuku

4.0

350 Reviews

Gourmet / Alcohol

Tokyo Shinjuku-ku Shinjuku 3-38-2 Lumine Shinjuku Lumine 2 / 2F

A New York café and restaurant located in the Lumine 2 building of the Lumine Shinjuku shopping mall in Shinjuku City, Tokyo. Dubbed the queen of the New York breakfast, Sarabeth’s popularity means it sees long lines to get it on weekends and holidays. A full array of delicious and carefully crafted breakfast items are served in the shop’s refreshing red and white interior. Particularly popular are the addictive mildly sweet and citrusy lemon ricotta pancakes, as well as the classic eggs benedict, perfect for brunch.

I agree with many of the reviewers. A good option if you want a Western breakfast, lunch or dinner. The restaurant is small and very tightly packed so lines are naturally long. This is the branch...
Hitachi beef cuisine Hitachino

Gourmet / Alcohol

Ibaraki Pref. Tsukubashi Usui 2103-5 Tsukuba-yama style reed

A restaurant operating out of an old thatched-roof Japanese home along the Kazekaeshi Pass on Mt. Tsukuba in Tsukuba City, Ibaraki Prefecture. The building was moved here from the famous Shirakawa-go and engenders an elegant and relaxing atmosphere. The establishment serves top class marbled Hitachi beef, a brand name variety of Japanese black beef, served as steaks, sukiyaki with special sauce, and grilled over charcoal Japanese barbecue style. The restaurant also offers reasonably priced items such as lunch sets and Hitachi beef hitsumabushi, as well as Western-style dishes like beef stew and sirloin cutlets.
Maeshima Syokudo

4.5

25 Reviews

Gourmet / Alcohol

Mie Pref. Matsusakashi Okawachichou 612-1

You can pick out this yakiniku BBQ restaurant on Route 166 in Matsusaka City, Mie Prefecture by its sign with the Japanese characters for grilled meat, chicken, and vegetables. They offer soft and juicy Matsusaka raised chicken marinated in their secret recipe miso sauce, chicken liver, and more that you eat right off the grill. Their stew packed with Chinese cabbage and chicken and their savory chicken and vegetable soup with white miso also comes recommended. They also have white rice, regular miso soup, and palate-cleansing side dishes like cabbage and kimchi. They close as soon as they sell out, and depending on the menu of the day, this sometimes happens in the morning.

松阪市民と言えど，松阪牛や牛ホルモンは，日常的には，金銭的に食べられない。豚肉でも，豚ホルモンでも，鶏ホルモンでもなく，鶏肉を焼いて食べる。味噌だれをかけた生の鶏肉を混ぜて，焼いて食べるそうで，松阪には，何軒も人気店があり，ここが１番人気らしい。 10:30オープンだが，11:00前には，100席はあろうかと思われるテーブルは，ほぼいっぱいだった。ホール係も、10人くらいいる。鶏肉３種と...
Marutoma Shokudo

4.0

221 Reviews

Gourmet / Alcohol

Hokkaido Tomakomaishi Shiomichou 1-1-13

This is a fresh seafood restaurant in Tomakomai, Hokkaido. Since it's so close to Tomakomai port, it's very popular for the Marutoma Bowl made with fresh seasonal fish, and Hokki Curry, made with Hokki clams of which Tomakomai has the largest catch. Not only are the meals filling and cheap, the fact that it's so popular with locals has made it a major tourist spot.

We arrived around 11am. Already queued up for 20 mins before we get our seats. The queue became so long after 12pm. Shop will be close for 10 days August. Around 10-20 Aug
Taniguchiya

4.0

81 Reviews

Gourmet / Alcohol

Fukui Pref. Sakaishi Maruokachoukamitakeda 37-26-1

Located along National Route 364 in Kamitakeda, Maruokacho Town, Sakai City, this well-established tofu shop was founded in 1925. The signature abura-age (deep-fried bean curd) uses underground water from Mt. Hakusan and choice domestic soy beans for its tofu which is crisply and aromatically fried up with rapeseed oil. At the restaurant you can try dishes that use abura-age like “takeda no abura-age gozen” and at the retail shop, you can purchase freshly fried tofu, as well as sweets using tofu or soy milk.

旅館で出されたこちらの油揚げが美味だったので、訪問しました。レストランは１０：３０開店だと聞き、11時に伺ったのですが、すでに大混雑。いろいろなメディアで採り上げられている、有名店だと知りませんでした。あきらめて併設のショップで油揚げ、豆腐、おからを購入しました。そちらはすぐ買えました。山の中の一軒家で、看板が目立つので、場所はわかりやすいと思います。
Kogawako Uogashi Shokudo

3.5

52 Reviews

Gourmet / Alcohol

Shizuoka Pref. Yaidushi Kogawa 3392-9

Come to this restaurant in Yaizu City, Shizuoka Prefecture where their menu includes dishes such as sashimi, lunch plates, and rice bowls all made with the freshest seafood caught from the sea. Their lunch plates include fried foods including shrimp, oysters, ground-meat cutlets and pork cutlets. The menu also has noodle dishes like udon and ramen and all the options make this a popular place with the locals.

お盆中の11:30に到着。駐車場には案内の方がいて、すぐに停められました。食券を購入して、食券を提出して呼び出しブザーをもらい、席に着くシステムです。食券を購入するのに15人くらい並んでいましたが、海鮮丼1500円をスムーズに購入し、注文して席に着いたのですが、数量限定の酢飯で頼んだためなのか、提供されるまでに15分ほど待ちました。生しらすや大トロのマグロもあり美味しくいただきましたが、刺身が薄...
Miyakoyasai KAMO Shijokarasuma Branch

4.0

148 Reviews

Gourmet / Alcohol

Kyoto-shi, Kyoto-shi, Shimogyo-ku, Toonno-ku, Aya Fuji Road Arai Azabu-cho 276

A restaurant a short walk from Shijo Station and Karasuma Station where patrons can enjoy a buffet of dishes made with vegetables picked that morning stocked directly from local Kyoto farmers. The buffet includes over 15 types of obanzai Kyoto home cooking dishes which maximize the deliciousness of vegetables, soups, steamed vegetables, curries, and desserts. The restaurants also serve course meals which include shabushabu. The salad bar includes vegetables not often seen in supermarkets such as kinbi ninjin carrots and black daikon radishes served as sticks and slices. Open in the mornings, Kamo is also a popular place to eat breakfast after staying the night in Kyoto.

This is a Japanese buffet place. You need to purchase a ticket for your dining option outside before entering. It’s a comfortable venue inside. It’s worth spending a moment to see what and how the...
Kakkurau

Gourmet / Alcohol

Chiba Pref. Katsurashi Hamakatsura 401

Opened in 2016, Kakkurau is a marketplace diner offering views of the bustling market and ocean from its second floor. At night, you can enjoy a cup of sake at your leisure. Some of the restaurant’s many popular menu options include its seafood rice bowls and breaded, deep-fried tuna cutlets served with kimchi tartar sauce, but Kakkurau also offers dishes made with seasonal and rare seafood carefully selected per the owner’s discerning eye.
Shiseido Parlour (Sogo Yokohama Restaurant)

4.0

15 Reviews

Gourmet / Alcohol

Kanagawa Yokohama-shi Nishi-ku Takashima 2-18-1 SOGO Yokohama 2F

This restaurant is located on the second floor of Sogo Yokohama, which can be reached by going down the Central Passage of the Porta underground mall connected to the east exit of Yokohama Station. Sporting a white decor and a high-class atmosphere, here you can enjoy cuisine made with seasonal ingredients. The restaurant also serves seasonal items and special limited-time collaboration items. Particularly recommended are the beef tenderloin steak rice bowl, and the pork tenderloin cutlet curry; both can be ordered as a set meal which comes with soup, salad, and a drink of your choice. The restaurant also offers a children's menu and traditional cheesecake and other cake sets.

長男の誕生日を高齢の母とともに祝うランチタイム過ぎの到着でした。店の前の椅子で待っている方が数人居ましたが、名前を記してしばらくすると意外と早めに呼ばれました。母は「資生堂パーラー120周年記念パフェ...
Mt. Hakodate Ropeway Restaurant Genova

Gourmet / Alcohol

Hokkaido Hakodateshi Motomachi 19-7

This restaurant is in Hakodate. Its popular western menu uses seasonal ingredients for both lunch and dinner. It also offers a dinner dish called Hakodate Ryojo made with sashimi and shellfish. The shop is also at the top of the Mt. Hakodate Ropeway, so the view over Hakodate is exceptional.
Underwater Restaurant Manbo

Gourmet / Alcohol

Saga Pref. Karatsushi Yobukochoutononoura 1944-1

Located along the Yobuko coast, this is Japan’s first restaurant in the sea. In the center is a huge fish preserve connected to the sea, creating an aquarium-like atmosphere. The underwater table and tatami-room seats allow one to watch the fish in close proximity, and in the tatami hall above one can look out over the Yobuko mountains and Yobuko Ohashi bridge in a preeminent location while tasting fish cuisine of unparalleled freshness. At the front they sell souvenirs including the famous squid steamed dumpling.